Dry Fruit Ladoo Recipe

Prep Time: 10 mins

Cook Time: 15 mins

Servings: 6-7

Ingredients:

• Almonds - 1/2 Cup
• Cashew Nuts - 1/2 Cup
• Pistachio - 1/4 Cup
• Walnut - 1/2 Cup (Optional)
• Pitted Dates - 25 Nos
• Cardamom Powder - 1 Tsp

Method:

1. Take a pan and put some almonds in it. Dry roast them for 5 mins.
2. Then add the cashew nuts and dry roast everything for 5 more mins.
3. After that add pistachios and roast everything for 3 more mins.
4. Remove them all from the pan and put walnuts in the pan. Roast them for 3 mins and keep them aside.
5. Now add in the pitted dates and toast them for 2-3 mins.
6. Keep the toasted dates aside.
7. Once the nuts are completely cooled down, transfer them to a food processor or a mixer jar.
8. Grind them into a coarse mixture. Transfer this mixture into a large bowl.
9. Now put the toasted dates in the food processor and grind them until they are nice and mushy.
10. To the same, now add in the coarsely ground nuts and cardamom powder.
11. Blend again until they are all combined.
12. Transfer the prepared mixture onto a plate and apply some ghee on the palms.
13. Take a little bit of the dry fruit mixture into the palms and shape it into laddoo.
14. Repeat the process with the remaining dry fruit mixture.
15. Dry fruit laddoos are ready to be served.

This Dry Fruit Ladoo is a guilt-free snack made with various nuts and dates, rich in nutrition and free from artificial sweeteners. Enjoy these healthy laddoos as a nutritious option for both kids and adults!