Ingredients:

• Instant coffee 3 tbs
• Sugar 1/3 Cup
• Water 3 tbs
• Whipping cream ½ Cup
• Condensed milk 4-5 tbs or to taste
• Coffee beans

Directions:

1. In a bowl,add instant coffee,sugar,water & mix well then beat the mixture until it changes color & becomes frothy (2-3 minutes) & set aside.
2. In a bowl,add whipping cream,condensed milk & beat until stiff peaks form.
3. Now add coffee mixture,fold gently until combined & transfer to a piping bag.
4. In serving cups,add pipe out prepared coffee & cream mixture.
5. Sprinkle instant coffee,garnish with coffee beans,mint leaves & serve chilled (makes 10-12 cups).