Nu siwo woatsɔ awɔe

• Na Marination
  • Hung Curd kplu 1⁄2
  • 1⁄2 tsp Black pepper powder
  • 1⁄2 tsp Black cardamom powder
  • 1⁄2 tsp Coriander powder
  • 1⁄2 tsp Turmeric powder
  • Dze le vivi nu
  • 1 tbsp Lemon detsi
  • 1⁄4 tsp Degi red chilli powder
  • 1⁄2 tbsp Ginger-Garlic paste
  • 1 tbsp Mustard ami
  • 1 tbsp Gram wɔ si wotɔ dzoe
• Na Amagbewo Klɔ
  • Tsi Nyui
  • 1 cap Veggie clean
• Na Broccoli ƒe Blanching
  • Tsi
  • Dze le vivi nu
  • Broccoli 2 si le titina, si wotso ɖe akpa 4/6 me
  • Tsi si wotsɔ tsikpe wɔe
• Na Tomatos
  • 2-3 Tomatos la, lãe ɖe afã me
  • Dze be wòavivi
  • Atadi yibɔ ƒe ʋeʋẽe be wòavivi
• Na Chaat Masala
  • Black Cardamom-mi tsp 1
  • Degi red chilli powder tsp 1
  • Fenugreek aŋgba ƒuƒu tsp 1
  • Chaat Masala tsp 1
• Nu Bubuwo
  • Ami tbsp 1
  • Mustard ami tbsp
  < li>Curd
  • Coriander aŋgba yeyewo

Dɔwɔwɔ

Na MarinationLe agba ɖeka tsɔ hang curd, black pepper powder, black cardamom powder, coriander powder, turmeric powder, lemon detsiƒonu, dze, degi red chilli powder, ginger-garlic paste, mustard oil, gram flour si wotɔ dzoe la de eme eye nàtsaka nusianu ɖekae. Tsɔe da ɖe vovo hena zazã yi ŋgɔe.

Na Amagbewo KlɔLe agba gã aɖe me la, tsɔ tsi de eme, amagbewo kɔ emegbe nàtsakae eye nàtsɔ amagbe siwo le eme la akpe ɖe eŋu si nèda ɖe vovo hena miniti 8-10. Klɔe eye nàklɔe le tsi si le sisim te emegbe nàtutu amagbeawo ɖa eye nàda wo ɖe vovo hena wo zazã ake.

Na Broccoli ƒe BlanchingLe ze gã aɖe me la, ɖa tsi, dze emegbe nàtsɔ broccoli la akpe ɖe eŋu eye nàɖae hena miniti 1-2 sɔŋ. Azɔ tsɔe de tsi si me tsikpe le la me eye nàna wòafa. Ðee le avɔ dzadzɛ dzi eye nàtutui wòaƒu emegbe nàtsɔe aɖo ɖe vovo be nàgazãe.

Na TomatosLã tomatos la ɖe afã me, tsɔ dze kple atadi aɖewo de eme, tsɔe da ɖe vovo be nàgazãe.

Na Chaat MasalaLe agba sue aɖe me la, tsɔ cardamom-mi yibɔ, degi red chilli powder, fenugreek aŋgba ƒuƒu, chaat masala de eme eye nàtsaka nusianu nyuie tsɔe da ɖe vovo hena zazã yi ŋgɔe.

Na Tandoori Broccoli NuɖaɖaTsɔ tandoori si wotsɔ ɖae la de broccoli si woɖe ɖa la me nyuie eye nàtsɔe aɖo ɖe vovo. Tsɔ atike ma ke de tomatos la me eye nàtsɔe aɖo ɖe vovo. Do dzo ɖe dzodoƒe eve dzi kple ami, sinapi-mi emegbe nàtsɔ broccoli la ade ɖeka me eye nàtsɔ tomatos la ade agba bubu me. Miɖae na axawo katã vaseɖe esime wòazu sika emegbe woaɖae nyuie le dzo si le titina dzi. Ðee ɖa eye nàtsɔe ana dzoe kple curd eye nàtsɔ koriander aŋgbawo aɖo atsyɔ̃ nɛ.