Tsi - Lita 1
Dze - Teaspoon 11⁄2
Soya Kakɛwo - 100 gm
Nuɖami - Aɖabaƒoƒo 3
Ginger - Inch 1 Kakɛ
Garlic - Cloves 6
Green Chilli - 2 Nos
Sabala - 2 Nos (200 gm)
Curry aŋgbawo - 3 Aŋgbawo
Dze - 1⁄2 Teaspoon
Coriander Powder - 1 Tablespoon
Kashmiri Chilli Powder - 1 Tablespoon
Turmeric Powder - 1⁄4 Teaspoon
Garam Masala - 1 Teaspoon
Tsi - 1⁄4 Kplu
Lime / Lemon Detsi - Teaspoon 1
Tomato Ketchup - 1 Tablespoon
Atadi ƒuƒu - 1⁄2 Teaspoon