Nu siwo woatsɔ awɔe:

Sabudana / Tapioca Pearls - Amititsetse ƒe ami kplu 1 - Sabala Tsp 2 - Chilli dama 1/2 - Curry aŋgba Tsp 1 1/2 - Mustard Tsp 1 nukuwo - 1/2 Tsp Kumin nukuwo - 1/2 Tsp Tsi - 1 1/2 kplu Mɔli - 1/2 kplu Turmeric powder - 1/8 Tsp Himalayan Pink Dze - 1/2 Tsp Anyigba ƒuƒu ƒuƒu - 1/4 kplu Coriander aŋgbawo - Lime detsi kplu 1/4 - Tsp 2

Dzadzraɖo:

Klɔ Sabudana / tapioca dzonuawo eye nàde wo wo me gaƒoƒo 3, emegbe nàɖe tsia ɖa eye nàɖee ɖe vovo. Azɔ tsɔ sauce pan do dzoe eye nàtsɔ amititsetse ƒe ami akpe ɖe eŋu eye emegbe nàtsɔ sinapi-ku akpe ɖe eŋu, kumin-ku na wòaƒu. Azɔ tsɔ sabala, chilli dama siwo wofli kpe ɖe curry aŋgbawo ŋu kpe ɖe eŋu. Azɔ tsɔ dze turmeric-mi kple mɔli si woɖa la de eme eye nàtɔ dzoe nyuie. Tsɔ tapioca dzonu, atikutsetse siwo wotɔ dzoe ƒe coriander aŋgbawo de eme eye nàtsɔe atɔ dzoe aɖabaƒoƒo 2. Azɔ tsɔ lime detsi de eme, emegbe nàtsakae nyuie eye nàtsɔe ana dzoxɔxɔ!