Dzra Sukli-tsi ɖo:
-Sukli Kplu 1
-Tsi Kplu 1 & 1⁄2
-Lime detsi 1 tsp
-Rose tsi 1 tsp
-Hari elaichi (Green cardamom) 3-4
-Rose ƒe aŋgbawo 8-10
Dzra Shahi Pinwheel Tukray ɖo:
-Abolo kakɛ gãwo 10 alo abe alesi wòhiã ene
-Nuɖami na nuɖaɖa
Dzra Rabri (Notsi si me wodea amii):
-Doodh (Notsi) Lita 1
-Sukli 1⁄3 Kplu alo ne èdi
-Elaichi-mi (Cardamom-mi) 1⁄2 tsp
-Badam (Almonds) wotsoe 1 tbs
-Pista (Pistachios) lã 1 tbs
-Cream 100ml (xɔme ƒe dzoxɔxɔ)
-Bliwɔ 1 & 1⁄2 tbs
-Doodh (Notsi) 3 tbs
-Pista (Pistachios ) sliced
-Rose petals

Dzra Sugar Syrup ɖo:
-Le ze me la,de sukli,tsi,lemon detsi,rose tsi,green cardamom, . rose petals & tsakae nyuie,na wòaƒo & ɖae le dzo si le titina dzi aɖabaƒoƒo 8-10 & tsɔe da ɖe vovo.
Dzra Shahi Pinwheel Tukray ɖo:
-Trɔ abolo ƒe gowo & nàbla abolo ƒe akpa ɣia kple kpekpeɖeŋu rolling pin alo pastry roller (zã abolomegba tsɔ wɔ abolomegbawo & dzrae ɖo hena zazã emegbe).
-Le abolo kakɛ ƒe akpa ɖeka la, tsɔ tsi de eme kple brɔs ƒe kpekpeɖeŋu & da abolo kakɛ bubu to eƒe nugbɔ eveawo ƒoƒo ƒu me.
-Ƒo abolo kakɛ 5 nu ƒu le nɔnɔme ma tɔgbe me ɖe wo nɔewo yome emegbe nàzi edzi & atre nusi wotsɔ ƒo ƒui la nu nyuie to tsi dzi.
-Roll up & cut into 2 cm thick pinwheel slices.
-Le nuɖaze me la,do dzo nuɖami & ɖa abolo pinwheels le dzo sue aɖe dzi vaseɖe esime wòazu sika & crispy.
Dzra Rabri (Creamy Milk ):
-Le wok me,de notsi eme & tsɔe vɛ be wòaƒo.
-Tsɔ sukli,cardamom powder,almonds,pistachios,abolomegba siwo wodzra ɖo ɖi (1/4 Cup),tsakae nyuie & ɖae le dzo si le titina dzi hena 6 -Aɖabaƒoƒo 8.
-Tsi dzoa,de cream & tsakae nyuie.
-Trɔ dzoa,tsaka nyuie & ɖae le dzo si le titina dzi aɖabaƒoƒo 1-2.
-Le cornflour me,de notsi eme & tsakae nyuie.
-Azɔ tsɔ bli si wotsɔ ƒo ƒui de notsi me,tsakae nyuie & ɖae vaseɖe esime wòaƒo & tsɔe da ɖe vovo.
-Nyrɔ abolo si wofli ƒe pinwheels ɖe suklitsi si wodzra ɖo me & tsɔe da ɖe vovo.
-Le nuɖugba me la,tsɔ rabri si wodzra ɖo kpe ɖe eŋu & tsɔ abolo si wotsɔ sukli nyrɔ ɖe pinwheels de eme & kɔ rabri si wodzra ɖo (notsi si me wodea amii) ɖe eme.
-Garnish with pistachios,rose petals & serve chilled!