| nukuwo, अजवायन
1⁄2 tsp Ghee, घी
Tsi si woatsɔ aƒoe, gbãtɔ
1⁄2 tsp Ami,dze

2 tbsp Koriander aŋgbawo, wotsoe, nunɔamesiwo ƒe aŋgbawo प
Inch 1 Ginger, si wofli, अदरक
1 si ƒe lolome le titina Sabala, si wofli, प्याज
2 Chili dama, si wofli, हरी मि
1⁄2 tsp Degi red chilli powder, डेजी लाल मिर्च पाउ
1⁄2 tsp Atadi yibɔ, si wogbã, काली मिर्च दाने
gram 200 Paneer (si wofli), पनीर
1⁄4 kplu Cheese si ŋu wotrɔ asi le alo pizza cheese (si wofli), ɖe
1⁄2 tbsp Bɔta, मक्खन< /p>

Na Mango Pickle Enumake

2-3 tsp Ami,natete
1⁄2 tsp Fennel nukuwo, सौंफ
1⁄4 tsp Fenugreek nukuwo, me takda
1⁄4 tsp Yellow split mustard seed,
1 1⁄2 Degi red chilli powder, डेजी लाल मिर्च पाउय
1⁄4 tsp Turmeric powder, हल्दी पाय क
1⁄2 kplu Tsi, didi
1 tsp Sugar,
1 tbsp Vinegar, dzraɖo
1⁄2 inch Ginger, kakɛ, अदरक
4 Mango ƒuƒu 4 si ƒe lolome le titina, si woɖe ɖa, lãgbalẽ, कच्चा आम
Salt le vivi nu, नमकनुसारअ
Asafoetida, Thieng

Na Nuɖaɖa

2-3 tsp Ghee,घ

Dɔwɔwɔ

Na Amɔwɔ

Le parat alo agba me la, tsɔ wɔ si ŋu wokɔ, lu blibo, carom nukuwo, kple dze de eme.
Tsɔ tsi de eme alesi wòhiã eye nàtsɔ amɔwɔ falɛfalɛ aɖe aƒoe. Tsɔ muslin avɔ tsyɔ edzi eye nàtsɔe aɖo ɖe vovo aɖabaƒoƒo 10-15.

Ne èdi be yeatsɔe aƒoe

Le agba me la, tsɔ koriander aŋgba, ginger, sabala, green chillies, degi red chili powder de eme , atadi yibɔ siwo wogbã, paneer si wofli, cheese eye nàtsaka nusianu nyuie eye nàtsɔe aɖo ɖe vovo.

Na Paratha

Ma amɔwɔa ɖe akpa siwo sɔ me eye nàwɔ bɔl sue siwo lolo abe lime ene.
Mia wo ɖe nɔnɔme goglo gbadzaa me kple ʋuƒo eye nàtsɔ nusi nèdzra ɖo la akpe ɖe wo titina.
Mia wo woazu bɔl si ƒe lolome le abe lime ene, ɖe amɔwɔ si sɔ gbɔ la ɖa eye nàgagbugbɔ aƒoe wòazu goglo.
Do dzo tawa aɖe , da paratha si nèdzra ɖo la eye nàtɔ dzoe ɖe axa eveawo dzi sɛkɛnd 30 ɖesiaɖe.
Trɔe eye nàtsɔ ghee atɔ dzoe eye nàtɔe vaseɖe esime teƒe siwo le dzo dam la nadze.
Tsɔe dzoe kple mango-mi alo lãmi enumake.

< p>Na Instant mango pickle

Process

Le ze me la, tsɔ ami de eme ne enya xɔ dzo ko, tsɔ fennel nukuwo de eme, eye fenugreek nukuwo na wòaƒu nyuie.
Tsɔ ɣi de eme ma sinapi, degi red chilli powder, turmeric powder, tsi eye nàtsakae nyuie.
Tsɔ sukli, vinegar, ginger, mango kakɛ ƒuƒu, dze dede eme be wòavivi, asafoetida ʋee aɖe tsaka nyuie.
Tsɔe kple a nutsyɔnu eye nàɖae miniti 10-12 le dzo si le titina dzi.
Ne mango la nya fa ko la, tsi dzoa.
Se vivi nɛ kple Paratha ƒe tiatia.