Palak Chaat ƒe Nuɖaɖa
- Dzra Baisan Tɔtɔ:
- Baisan (Gram wɔ) - Kplu 1 & 1⁄2
- Adrak lehsan ƒe ʋeʋẽ (Ginger galik ƒe ʋeʋẽ) - 1 tsp
- Zeera (Kumin nukuwo) - 1⁄2 tsp
- Himalaya pink dze - 1⁄2 tsp alo ne evivi
- Haldi powder (Turmeric powder) - 1⁄2 tsp < li>Lal mirch (Red chilli) si wogbã - 1⁄2 tsp
- Tsi - Kplu 3⁄4 alo alesi wòhiãe
- Dzra Mɔli Tɔtɔ:
- Aloo (Potatoes) si woɖa - 3 medium
- Hari mirch (Green chilli) ƒe ʋeʋẽ - 1⁄2 tbs
- Himalaya pink salt - 1⁄2 tsp alo be wòavivi
- Kashmiri lal mirch (Kashmiritɔwo ƒe chili dzĩ) ƒe ʋeʋẽ - 1⁄2 tsp
- Chaat masala - 1 tsp
- Hara dhania (Coriander yeye) si wofli - 2-3 tbs