Nu siwo woatsɔ awɔe:

• Yellow moong dal kplu 1
• kplu 2 atta
• 2 tbsp chili dama siwo wofli
• 2 tbsp ginger si wofli
• 1 tsp chili dzĩ ƒe ʋeʋẽ
• 1⁄2 tsp turmeric powder
• Dze si vivi
• A pinch hing
• Sabala 1, si wofli nyuie
• 1⁄4 tsp carom nuku
• 2 tbsp coriander aŋgba siwo wofli
• Ghee abe alesi wòhiãe

Tsɔ moong dal la de tsi gaƒoƒo 4-5 ya teti. Tsɔ tsi si le dal la me eye nàtsɔ ginger si wofli, chili, coriander, oninos, dze, chili dzĩ ƒe ʋeʋẽ, turmeric ƒuƒu, hing, carom nukuwo akpe ɖe eŋu eye nàtsakae nyuie. Tsɔ wɔa de eme eye nàƒoe wòazu amɔwɔ si le gbadzaa nàtsɔ tsi akpe ɖe eŋu alesi wòhiã. Gbɔ ɖe eme amɔwɔa aɖabaƒoƒo 20. Gaƒo amɔwɔa ake aɖabaƒoƒo ɖeka. Gblẽ amɔwɔa wòazu bɔl siwo lolo abe tenis ene. Miae ɖe parathawo me. Miɖae le dzo si sɔ dzi vaseɖe esime wòaƒu, eye nàtsɔ ghee akpe ɖe eŋu alesi wòhiãe. Tsɔe ɖa kple abolomegba la.

Nuɖuɖu enumake

Nu siwo woatsɔ awɔe:

• Karɔt 2
• Radish 1
• Chiles dama 10-12
• Mustard ami 3 tbs
• Fennel nuku 1⁄2 tsp
• nigella nuku 1⁄2
• fenugreek nuku 1⁄2 tsp
• turmeric-mi tsp 1
• Chiil-mi tsp 1
• Dze tsp 1
• mustard-mi tbs 3
• 2 tbsp vinegar

Mɔnu:

Do sinapi-mi la ɖe agba me. tsɔ nukuawo de eme eye nàna wòaƒu. Tsɔ sinapi-mi, chili dzĩ-mi, turmeric de eme eye nàtsakae. Tsɔ amagbeawo, dze de eme eye nàtsakae nyuie. Miɖae aɖabaƒoƒo 3-4. Tsɔ vinegar la de eme, tsakae eye nàɖee le dzoa dzi.