Nu siwo woatsɔ awɔe:

• Almond notsi kplu 1 si womede nu vivi o
• .Akɔɖu kplu 5 si wotsɔ gaze me
• Azi 2
• 1 /Maple syrup kplu 3
• Vanilla extract teaspoon 1
• Oat wɔ kplu 1
• Oats ƒokpli kplu 2
• Cinamon teaspoon 1.5
• li>
• Abolomegba teaspoon 1
• .ƒumegbe teaspoon 5
• Karɔt siwo wofli kplu 1
• Waintsetse kplu 1/2
• Walnuts kplu 1/2

Mɔfiamewo:

Do dzo ɖe dzodoƒea dzi va ɖo dzidzenu 350 F. Tsɔ muffin liners de muffin pan me eye nàtsɔ nonstick cooking spray asisi ɖe ɖesiaɖe ŋu xe mɔ na oatmeal kpluwo be woagalé ɖe wo nɔewo ŋu o. Tsɔ almond-notsi, koklozi, azi, maple-tsi, kple vanilla-mi tsaka ɖekae vaseɖe esime wòaƒu eye wòaƒo ƒu nyuie. Eyome tsɔ nu ƒuƒuwo ƒo ɖe eme: oat-wɔ, oats si woxatsa, abolomegba, sinamɔn, kple dze; ʋuʋu nyuie be wòaƒo ƒu. Klo karɔt, waintsetse ƒuƒu, kple walnut siwo wofli la ɖe eme. Ma oatmeal batter la ɖe muffin liners dome sɔsɔe eye nàɖae aɖabaƒoƒo 25-30 alo vaseɖe esime oatmeal kpluwo naʋẽ lilili, woazu sika, eye woaƒu. Cream Cheese Glaze Le agba sue aɖe me la, tsɔ cream cheese, sukli si wotsɔ ƒoe, vanilla si woɖe tso eme, almond-notsi kple amititsetse ƒe ʋeʋẽ tsaka ɖekae. Tsɔ glaze ƒo ɖe ziplock kotoku sue aɖe me eye nàtre enu. Lã do sue aɖe ɖe akploa ƒe dzogoe dzi. Ne muffins la nya fa ko la, tsɔ pɔmpi ƒo icing la ɖe oatmeal kpluawo dzi.