Dal Fry ƒe agbalẽa

Nu siwo woatsɔ awɔe:
Channa dal (si woɖa) – kplu 3
Tsi – kplu 2
Na nusiwo woatsɔ awɔe:
Ghee – 2tbsp
Heeng – 1⁄2 tsp
Ami dzĩ ƒuƒu – 2nos
Kumin – 1tsp
Galik si wofli – 1tbsp
Ati dama si wotsɔ lãgbalẽ wɔe – 2nos
Sabala si wofli – kplu 1⁄4
Ginger si wofli – 2tsp
Turmeric – 1⁄2 tsp
Chilli powder – 1⁄2 tsp
Tomato si wofli – kplu 1⁄4
Dze
Koriander si wofli
Lemon wedge – 1no
2 lia ʋuʋudedi
Ghee – 1tbsp
Chilli-mi – 1⁄2 tsp