Asiatɔwo ƒe Nuɖuɖu Dzadzraɖo ƒe Nuɖaɖa Siwo Le Lãmesẽ Me
- ƒe nyawo
- Nu siwo woatsɔ awɔe:
- Atikutsetsewo kple Amagbewo: Tomatos 2 siwo wotsɔ gaze me, atadi dzĩ 1, karɔt 2, atadi dzĩ 1, bli vivi si wotsɔ gaze me, salad, kabɔb, seleri, cilantro, anyitsi 2 siwo wofli, anyitsi 2 siwo wofli, Galik 2, sabala dama 1, akɔɖu 1
- Protein: Azi, Koklolã, Haƒoƒo ƒuƒu, Tofu, Tuna si le gaze me, Koklolã ƒe Stock
- Ami: Soya-mi, Vinegar, Gochujang, Tahini alo Sesame Paste, Peanut Butter, Oyster Sauce, Japantɔwo ƒe curry blocks, Mayonnaise, Sesame Ami, Chili Ami, MSG si woate ŋu atia
Nuɖaɖawo na Kwasiɖaa:
Megbe
- ƒe nyawo
- Azi le Ŋutiklɔdzo me: Azi 2, tomatos-mi kplu 1, chili ami tbsp 1.
- Okonomiyaki: Kabɔb si wofli tsɛ kplu 4, wɔ tbsp 2, azi 4, dze tsp 1⁄2.
- Koklozi Katsu: Koklozi ƒe no alo ata 4, wɔ kplu 1⁄2, dze & atadi tsp 1⁄2, azi 2, panko kplu 2.
Kuɖagbe
- ƒe nyawo
- Gilgeori Toast: okonomiyaki 1⁄2, abolo kakɛ 2, kabɔb kplu 1⁄4, ketchup, mayonnaise, Amerikatɔwo ƒe cheese kakɛ 1 (ne èdi).
- Dan Dan Noodles: Lãgbalẽ 4, soya dressing 2, sesame dressing 4, chili oil tbsp 2, tsi kplu 1⁄4, noodles 250g, cilantro.
- Katsudon: Katsu 1, azi 2, sabala si wofli kplu 1⁄2, soya-kplu 4, tsi kplu 1⁄2, hondashi kplu 1.
Braɖagbe
- ƒe nyawo
- Kimchi Bli ƒe Bɔlwo: Bli ɣi 200g, kimchi-mi tsakatsaka tbsp 2, sesame ami tsp 1.
- Katsu Curry: Katsu 1, bli 200g, curry-mi kplu 1⁄2.
- Dumplings: Dumplings 6, cabbage kplu 1, sabala kplu 1⁄4, soya dressing tsp 2, kimchi mix tsp 2, sesame oil tsp 1.
Yawoɖagbe
- ƒe nyawo
- Katsu Sando: Katsu 1, kabɔb si wofli kplu 1⁄4, mayonnaise tbsp 1, bulldog sauce tbsp 1, abolo ɣi kakɛ 2.
- Kimchi Fried Rice: Bli 200g, kimchi tsakatsaka kplu 1⁄4, tuna gaze 1, azi 1, ami si mewɔa akpa aɖeke o tbsp 2.
Dzoɖagbe
- ƒe nyawo
- Curry Bread: Abolo kakɛ 1, mayonnaise tbsp 1, azi 1, curry tsakatsaka tbsp 2.
- Kimchi Udon: Udon 250g, kimchi tsakatsaka tbsp 4, koklozi alo tsi kplu 2, bli si le gaze me tbsp 2, sesame ami tbsp 1.
- Lãgbalẽ: Tomatos-mi kplu 1, lãgbalẽ 4.
Memleɖagbe
- ƒe nyawo
- Omurice: Lãgbalẽgolo 1, bɔta tbsp 1, bli 200g, dze tsp 1⁄2, bɔta tbsp 2, tomatos-mi kplu 1⁄4.
- Curry Udon: Koklozi kplu 2, curry kplu 1, azi 1, sabala kplu 1⁄2, udon 250g.
- Tomato Cabbage Rolls: Cabbage rolls 8, koklozi alo tsi kplu 1⁄4, tomatos-mi kplu 1⁄4.
Kwasiɖagbe
- ƒe nyawo
- Tuna Mayo Blibolo: Tuna go 1, mayonnaise tbsp 2, chili ami tbsp 1, bli 200g, sesame ami tbsp 1.
- Yaki Udon: Udon 120g, amagbe siwo susɔ, soya-mi 2, bulldog-mi 1.
Aƒeme Sauce Nuɖaɖawo
- ƒe nyawo
- Soya Dressing: Soya-mi kplu 1⁄2, vinegar kplu 1⁄2, sukli alo tsi vivi kplu 1⁄2, sabala si wofli kplu 1⁄2, tsi kplu 1⁄2.
- Sesame Dressing: Soya dressing kplu 1.5, tahini kplu 1⁄4, peanut butter kplu 1⁄2.
- Kimchi Tɔtɔ: kimchi kplu 1, soya-mi 2, gochujang tbsp 2, sukli alo tsi vivi 2, sabala kplu 1⁄3, sabala dama tsp 4.
- Japantɔwo ƒe Curry: Tomatos veggie sauce lita 1, Japantɔwo ƒe curry babla 1.
- Dumpling Filling: Haƒoƒo si wofli 500g, tofu sesẽ 500g, sabala dama kplu 1⁄4, dze tbsp 1, oyster sauce tbsp 3, soya sauce tbsp 2, atadi yibɔ tbsp 1, sesame oil tbsp 1, 2 azi.