Fɛn minnu bɛ kɛ a la :
-Tamatar (Tomati) cɛmancɛ 2-3
-Anday (Kɔnɔw) 3-4
-Olper ka nɔnɔ 2 tbs
-Kali mirch (Pepinɛri nɛrɛma) mugulen 1⁄2 tsp walima ka kɛɲɛ ni a diya ye < br>-Himalaya kɔgɔ pinki 1⁄2 tsp walima ka kɛɲɛ ni a diya ye
-Hara pyaz (Spring onion) tigɛlen ka ɲɛ 3 tbs
-Tobilikɛtulu 1 tbs
-Makhan (Butter) 1 tbs
-Lehsan (Garlic ) tigɛlen 1 tsp
-Himalaya kɔgɔ pinki ka kɛɲɛ ni a diya ye
-Kali mirch (Pimir noir) mugulen ka kɛɲɛ ni a diya ye
-Origano jalen ka kɛɲɛ ni a diya ye
-Himalaya kɔgɔ pinki ka kɛɲɛ ni a diya ye
-Kali mirch ( Pepinɛri nɛrɛma) mugulen ka kɛɲɛ ni a diya ye
-Origano jalen ka kɛɲɛ ni a diya ye
-Olper ka Cheddar foromazi 3-4 tbs
-Olper ka Mozzarella foromazi 4-5 tbs
-Lal mirch (Red chilli) mugulen ka kɛɲɛ ni a diya ye < br> -Hara pyaz (Spring onion) buluw tigɛlen ka ɲɛ
Ladilikanw:
-Aw bɛ tomati sɔgɔlenw tigɛ & ka u bila kɛrɛfɛ.
-Tasa dɔ kɔnɔ,aw bɛ kɔnɔw,nɔnɔ,pepinɛri nɛrɛmuguma mugulen,kɔgɔ pinki fara a kan & ka a wuli ka ɲɛ.
-Aw bɛ foronto soja fara a kan,a ɲagami kosɛbɛ & ka a bila kɛrɛfɛ.
-Tigadɛgɛ kɔnɔ,aw bɛ tobilikɛtulu,tulu fara a kan & k'a to a ka wuli.
-Alikama fara a kan & ka a tobi miniti kelen kɔnɔ.
-Aw bɛ tomati sɔgɔlenw bila & ka kɔgɔ pinki,pepinɛri nɛrɛmuguma mugulen,origano jalen, ka tobi miniti kelen kɔnɔ ka sɔrɔ ka tomati sɔgɔlenw bɛɛ wuli.
-Aw bɛ kɔgɔ pinki,pepinɛri nɛrɛmuguma mugumugu,origano jalen kɛ a la & ka tobi tasuma cɛmancɛ la miniti 1-2 kɔnɔ.
-Aw bɛ tomati tigɛlenw bɛɛ kɛrɛw wuli,aw bɛ kɔnɔmugu ɲagaminen kɛ a la,a datugu & ka tobi tasuma dɔgɔman na miniti 2 kɔnɔ.
-Aw bɛ cheddar foromazi,mozarɛla foromazi,miri bilenman mugulen,spring onion buluw fara a kan,a datugu & ka tobi tasuma dɔgɔman na fo foromazi ka wuli (miniti 2-3).
-Aw bɛ tigɛtigɛw tigɛ & ka u kɛ ni buru ye.