• Tuna bidon 2 onsi 5 ji la
• mayonezi tasa 1/4
• Gɛrɛki nɔnɔ kɛnɛ tasa 1/4
• 1/ . seleri tilalen tasa 3 ( seleri kɔkili 1 )
• soja bilenman tigɛlen kutu ɲɛ 3
• Kɔrini sɔgɔlen kutu ɲɛ 2 kafew bɛ baara kɛ fana
• Denmisɛn ɛsitɛri bolo kelen tigɛlen finman
• li>
• Kɔgɔ ni tulu ka kɛɲɛ ni a diya ye

Aw bɛ ji bɔ tuna bidonw na. O kɔ, aw bɛ ton, mayonezi, gɛrɛki nɔnɔ, seleri, shɔ bilenman, kɔri sɔgɔlen, denmisɛnninw ka ɛsitɛri tigɛlen finman, kɔgɔ ani tulu kɛ a la.

Aw bɛ fɛn bɛɛ ɲagami ɲɔgɔn na fo u ka fara ɲɔgɔn kan kosɛbɛ. Aw bɛ tuna salati di i n’a fɔ aw b’a fɛ cogo min – aw bɛ a kɛ kuyɛri kan buru kan sanwiye kama walima k’a dalajɛ salati tasaw kɔnɔ, k’a sɛnsɛn shɔ kan, walima ka a di cogo wɛrɛ la min ka di aw ye. A diyabɔ