1 pie crust disiki (an ka pie crust dilacogo tilancɛ )

1 kɔnɔ finman ka bruise kuru funteni kɔnɔ

15 oz pɔmutɛri puree , so funteni (Libby ka taamasiyɛn bɛ baara kɛ ka ɲɛ )

kɔnɔba 1 , ka fara kɔnɔkisɛ 3 kan , so temp

sukaro jɛman tasa 1/2 , pake kɔnɔ ( aw bɛ kurukuru fɛn o fɛn kari sani aw ka fara a kan )

Sukaro dagalen tasa 1/4

pɔnpe tulumafɛn kutu ɲɛ 1

kanɛli kutu ɲɛ 1/2

kɔgɔ kutu ɲɛ 1/2

ji kutu ɲɛ 1 vanili bɔlen - daji

12 oz nɔnɔ wulilen , so funteni