Fɛn minnu bɛ kɛ :
pɔmi fasa :
pɔmi sɔgɔlen tasa 6 ( garamu 700 )
kanɛli mugulen kutu ɲɛ 1
vanili bɔlen kutu ɲɛ 1
taji 1/4 min ma sumaya pɔmumugu (65g)
ɲɔmugu kutu ɲɛ 1
maple siro walima agave kutu ɲɛ 1 (a bɛ se ka kɛ)

Topping :
woso kurulen tasa 1 (90g)
Woso mugulen walima woso mugu tasa 1/4 (25g)
Noye tigɛlen finman taji 1/4 (g 30)
kanɛli mugulen kutu ɲɛ 1
maple siro walima agave kutu ɲɛ 2
Koko tulu wulilen kutu ɲɛ 2< /p>

BALOKO KUNNAFONI :
kalori 232 , tuluma garamu 9,2 , witaminiw garamu 36,8 , farikolojɔli dumuniw garamu 3,3

labɛncogo :
aw bɛ pɔmu tila, ka u kɛ u kɔnɔ ani ka u tigɛtigɛ dɔɔni dɔɔni ka u bila ɲagamikɛlan belebele dɔ kɔnɔ .
aw bɛ kanɛli, vanilin tulu, pɔmutɛri, ɲɔmugu ani maple siro kɛ a la (ni aw bɛ dumuni duman kɛ ), ka a wuli fo pɔmuw ka da ɲɔgɔn na.
Aw bɛ pɔmuw bila tobilikɛminɛn kɔnɔ, ka u datugu ni papiye ye ka sɔrɔ ka u tobi ka kɔn 350F (180C) la miniti 20 kɔnɔ.
Ka pɔmu tobi, tasa kɔnɔ, aw bɛ u fara a kan woso kurulen, woso mugulen, noye tigɛlen ka ɲɛ, kanɛli, maple siro ani coco tulu. Aw bɛ foroko ɲagaminen kɛ ka u fara ɲɔgɔn kan.
Aw bɛ papiye bɔ, ka pɔmutɛriw lamaga ni kuyɛri ye, ka woso topping seri a fan bɛɛ la (nka aw kana a digi duguma), ka segin ka a bila foro kɔnɔ.
A tobi ni 350F (180C) ye ) miniti 20-25 wɛrɛ kɔnɔ, walima fo ka se a sanfɛla ka kɛ sanu ye.
A to a ka nɛnɛ miniti 15 kɔnɔ, o kɔ, a bɛ kɛ ni Gɛrɛsi nɔnɔmugu walima coco kuyɛri kuuru kelen ye a sanfɛ.

A diyabɔ!