Pasta, Aglio Olio, ani Fettuccine Alfredo ka sos rouge & rose
- JI I n’a fɔ a BƐ SƆRƆ cogo min na
- BROCCOLI I n’a fɔ a BƐ SƆRƆ cogo min na
- BƐLƐBƐRI BILAN I n’a fɔ a BƐ SƆRƆ cogo min na
- GARLIC 6 CLOVES
- KƆGƆ 2 KƆRƆBA PINCHES
- PENNE PASTA पाता GARAM 200
- OLIVE TULU 2 TBSP
- CHILI FLAKES RED 2 TSP
- TOMATO PUREE GRAM 200
- SUKƆRƆ 1 TSP
- OREGANO 1 TSP
- KƆGƆ KA ƝƐNABƆ
- PASTA JI I n’a fɔ A BƐ SƆRƆ cogo min na
- FƆMƐRI MIN BƐ SƆRƆ I n’a fɔ A BƐ SƆRƆ cogo min na ( ƝƐNABƆLI)
- BASILI ƝƐNABƆLI 5-6 NOS. (A bɛ se ka kɛ)
- FRESH CREAM 3-4 TBSP
- Fɛɛrɛ :
- Aw bɛ ji kɛ stock daga kɔnɔ & k’a to a ka na a ka wuli.
- o waati kɔnɔ aw bɛ buruburu tigɛ ka kɛ falenfɛnw ye , ka bɛlɛkisɛ tigɛtigɛ & ka alikama tigɛ / ka a sɔgɔ .
- Red & Pink sosɛti dilacogo tɛmɛna....