Cuisine Sago Fiesta

Masala Shikanji ou Nimbu Pani Recette

Masala Shikanji ou Nimbu Pani Recette

Fɛnfɛnw :

limoni – 3nos

Sukaro – 21⁄2 tbsp

kɔgɔ – ka kɛɲɛ ni a diya ye

Kɔgɔ nɛrɛmuguma – 1⁄2 tsp

Koriandri mugu – 2tsp

Pumer mugu – 2 tsp

Kumin mugu tobilen – 1tsp

Glasi Kubɛw – Minɛ bulu damadɔ

– bolomafara

ji nɛnɛma – ka fara a kan

Soda ji nɛnɛlen – ka fara a kan