Paneer Paratha ukax mä juk’a pachanakanwa

INGREDIENTES
Paner lurañataki
- Leche (llama phuqt’ata) - 1lt
- Limón juyra - 4tbsp
- Muselina tela
Masataki
- Trigo Jak’u - 2cups
- Jichha - mä jach’a pincha
- Uma - kunjamatixa wakiski ukhama
- Paneer (rallado) - 2cups
- Ch’uñu (suma ch’uqi) - 2tbsp
- Ch’uxña chili (ch’uqi) - 1janiwa
- Coriandro jatha (ch’uqi) - 1 1⁄2 t’ijturjama
- Jichha
- Jengibre ch’uqi ch’uqi
- Coriandro jatha
- Comino - 1 t’ijturjama
- Jengibre ch’uqi ch’uqi
- Anardana (ch’uqi ch’uñuyata) - 1 t’ijturjama
- Chili ch’uqi - 1 t’ijturjama
- Jichha - sawurani
- Garam Masala - . 1⁄4 t’ijturjama