Nneɛma a wɔde yɛ:

• NGO | afiri 1 TBSP
• AKWANKYERƐ | अदरक 1 TSP (CHOPPED)
• GARLIC NKYERƐKYERƐMU | लेहसुन 1 TBSP (AKWANKYERƐ)
• GREEN CHILLIES NKYERƐKYERƐMU | हरी मिर्च 2 NOS. (WƆAKYERƐW)
• KARƆT | गाजर 1/3 KUWA (A WƆATEW)
• FRANCE NKYEKYƐMU | Brence 1/3 KUWA (A WƆAKYERƐW)
• GREEN PEAS | मटर 1/3 KUWA (A WƆABOA)
• ATUO A ƐYƐ DWUMA | स्वीटेन 1/3 Kuruwa (ABOA)
• NKYERƐKYERƐMU | शिमला मिर्च (1/3 KUWAA A WƆATIW
• ƐMƆM | आलू 4-5 NKYERƐKYERƐMU A ƐYƐ MMƆDENBƆ (BOILED & GRATED)
• NHWUMA A WƆDE SAUTEED
• NHWEHWƐMU A WƆDE POWDERED
• KASHMIRI RED CHILLI AKWANKYERƐ | 1 TBSP
• CORIANDER NKYERƐKYERƐMU | धन पाउ 1 TBSP
• KUMIN POWDER NKYERƐKYERƐMU | जी पाराउ 1 TSP
• TURMERIC NKYERƐKYERƐMU | हल्दी पाउ 1/4 TSP
• NKYERƐWDE TUTUMI | काला नमो A PINCH
• MANGO POWDER A ƐYƐ DRY | मस र पाउ ​​1 TSP
• GARAM MASALA NKYEKYƐMU | प्रत्याशी 1 TSP
• KASURI METHI | कसूरी ase 1/2 TSP
• AKWANKYERƐ FOFORO | 1 TBSP (WƆAKYERƐW)
• MINT FOFORO | पुदीना 1 TBSP (AKWANKYERƐ)
• NKYERƐW | नमक TO TASTE
• AKWANKYERƐ AKWANKYERƐ AKWANKYERƐ | काली मिर्च पाउ A PIN
• BRODO NKYERƐKYERƐMU | ब्राध्यान SƐNEA WƆHWEHWƐ
• AMAMMƆE A WƆAKYERƐW | maida 1/4 Kuruwa
• NKYERƐW | नमो A PINCH
• NSUO | ayɛ SƐNEA ƐHWEHWƐ
• PANKO APRODO AKWANKYERƐ | पैैंको ब्राड भ ​​sεdeε εbεhia

Ɔkwan a wɔfa so yɛ:

• Wɔ kyɛnsee mu fa ngo ka ginger, garlic & green chillies ho, kankan & noa wɔ ogya a ano yɛ den so simma biako.
• Further fa carrots & nhabannuru a aka no ka ho, toss & noa nhabannuru no wɔ ogya a ano yɛ den so simma 2-3, hwɛ sɛ worennoa nhabannuru no dodo, ɛsɛ sɛ ɛkɔ so yɛ crunchy.
• Afei yi nhabannuru a ɛwɔ kuruwa mu & ma ɛnnwo koraa
• Sɛ wopɛ sɛ woyɛ afrafrade no a, fa ɛmo gu kuruwa kɛse bi mu na fa nhabannuru a wɔayam, nnuhuam, coriander, mint nkyene & ɛmo tuntum powder di akyi.
• Fa wo nsa mmoa fra nneɛma no nyinaa yiye, sɛ wote nka sɛ nsu pii wɔ afrafrade no mu esiane ɛmo nti a, wubetumi de paanoo a wɔayam aka ho sɛnea wɔhwehwɛ de akyekyere nneɛma no abom.
• Sɛ nneɛma no nyinaa ka bom yie a, afrafradeɛ no bɛyɛ krado ama nsɛsoɔ.
• Akwan 2 na ɛwɔ hɔ a wɔfa so yɛ nsɛsoɔ, deɛ ɛdi kan no hwehwɛ ice cream nnua & deɛ ɛtɔ so mmienu no hwehwɛ paanoo a ɛyɛ mmerɛ sɛ wobɛnya wɔ gua so.
• Ɔkwan 1 – fa afrafrade no spoonful wɔ wo nsam & mia ice cream dua bi wɔ afrafrade no fã a ɛwɔ ase no mu, mia & yɛ afrafrade no lollipop nsusuwii twa ice cream dua no ho hyia, lollipop no ayɛ krado sɛ ɛbɛyɛ wɔde akata so & wɔahyew.
• Ɔkwan 2 – fa afrafrade no spoonful wɔ wo nsam & yɛ no roundel denam nhyɛso a wode bɛhyɛ wo nsa mu & a wobɛdannan afrafrade no daa no so.
• Sɛ wobɛkata lollipop no so a, ɛho behia sɛ woyɛ slurry denam esiam, nkyene & nsu a wobɛbɔ wɔ kuruwa a ɛyɛ soronko mu, ne slurry no nso wobɛhia panko breadcrumbs.
• Sɛ wonya coating components no a, di kan fa lollipops no hyɛ slurry no mu & afei fa panko breadcrumbs kata so, ne ice cream stick version no a ɛsɛ sɛ wode dip & coat mixture part no kɛkɛ denam ice cream stick no a wobɛkura so.< /li>
• Sɛ wopɛ sɛ wonoa a, fa ngo hyew wɔ kyɛnsee a emu dɔ anaa kadhai mu kosi sɛ ne hyew bɛyɛ kɛse afei fa ahwɛyiye tow lollipops a wɔakata so no gu ngo a ɛyɛ hyew mu.
• Fry lollipops no bere a worekanyan no kakra wɔ ntam kosi sɛ ɛbɛyɛ crisp & golden brown, fa spider yi fi hɔ & fa gu krataa mpopaho lined bowl anaa prɛte so.
• Bupaa paanoo no mu fã a ɛyɛ pɛ & fa hyɛ lollipops a ɛyɛ kurukuruwa no mu.