Nneɛma a wɔde yɛ

2 Tbsp / 30g Bɔta

1 Kuruwa / 125g Asikre a Wɔde Powder / Icing Sugar

2 Tbsp / 12g Koko Powder

1-2 Tbsp Nsuo a Ɛyɛ Hɔ

Akwankyerɛ

Fa nsuo bi bra ma ɛnnoa wɔ kettle mu anaa wɔ kyɛnsee ketewa bi mu wɔ soro ɔhyew. Sɛ ɛbobɔ wie a, fa to nkyɛn.

Wɔ afrafra kuruwa a ne kɛse yɛ mfinimfini mu no, fa bɔta, asikre a wɔayam, kokoo powder ne nkyene gu mu.

Hwie gu nsu a ɛyɛ hyew no so na fa whisk ka bom nneɛma a wode bɛyɛ no bom kosi sɛ wɔbɛbɔ na ayɛ mmerɛw.

Fa nsu pii ka ho sɛ ɛho hia na ama ayɛ teateaa.

Nhyɛso

Fa Chocolate Frosting no di dwuma ntɛm ara sɛnea ebefi ase ayɛ no thicken as it sits.

Wɔbɛtumi de nsuo a ɛyɛ hyeɛ pii aka ho de ayɛ teateaa a ɛyɛ den sɛ ayɛ den a.

Ɛnyɛ den sɛ wobɛtumi abɔ aduane no mmɔho mmienu anaasɛ wɔabɔ no akuturuku ama ayɛ kɛseɛ.< /p>