Pasta Salad ho nyansahyɛ

Nneɛma a wɔde yɛ:
- Akokɔ a wɔayam a nnompe nnim 350g
- Paprika powder 1⁄2 tbs
- Lehsan powder (Garlic powder) 1 tsp
- Kali mirch powder (Black pepper powder) 1 tsp
- Himalayan pink nkyene 1⁄2 tsp anaa sɛnea wopɛ
- Lemon nsu 1 & 1⁄2 tbs
- Ngo a wɔde noa aduan 1-2 tbs
- Nsu 2-3 tbs< br>- Cream 1/3 Kuruwa
- Lemon nsu 2-3 tbs
- Mayonnaise a srade nnim 1/3 Kuruwa
- Onion powder 1⁄2 tsp
- Kali mirch powder (Black pepper powder) 1⁄4 tsp
- Lehsan powder (Garlic powder) 1⁄2 tsp
- Doodh (Nufusu) 3-4 tbs
- Soya (Dill) a wɔatwitwa 1 tbs
- Parsley a wɔatwitwa no foforo 1 tbs Fa si ananmu: Herb of your paw
- Penne pasta a wɔanoa 200g
- Kheera (Kukumba) 1 a ɛyɛ mfinimfini
- Tamatar (Tomato) a wɔayi aba afi mu 1 kɛse
- Nsukyenee bepɔw a wɔayam 1 & 1⁄2 Kuruwa

Akwankyerɛ:< br>- Wɔ kuruwa mu no, fa nkyene pink, paprika powder, garlic powder, black pepper powder, lemon nsu & fra yiye.
- Fa akokɔ fillet gu mu, fra & coat yiye.
- Wɔ frying pan mu, fa gu mu cooking oil, seasoned chicken fillets & cook on medium flame for 2-3 minutes.
- Flip, fa nsuo ka ho, kata so & noa wɔ ogya a ano nyɛ den so kɔsi sɛ akokɔ no bɛbɔ (simma 5-6).
- Ma ɛnnwo afei twa no cubes & fa to nkyɛn.
- Wɔ kuruwa mu, fa cream, lemon nsu & whisk yiye, kata so & ma ɛnhome simma 5. Sour cream ayɛ krado!
- Fa mayonnaise, onion powder, black pepper powder, garlic powder, pink salt, nufusu, dill, fresh parsley & fra kosi sɛ ɛbɛka abom yiye.
- Wɔ kuruwa mu no, fa penne pasta, grilled gu mu akokɔ, kukuruku, tomato, iceberg & tow yiye.
- Fa ranch dressing a wɔasiesie ka ho, tow yiye & som!