Chocolate Chip Kukisi a Ɛyɛ Dwo na Ɛyɛ Chewy Recipe
- Ɔyɛ kukisi akɛse 14 anaa 16-18 a ne kɛse yɛ mfinimfini
- Nneɛma a wɔde yɛ:< /li>
- Kuruwa 1/2 (100g) Asikre a ɛyɛ bruu, a wɔahyɛ no ma
- Kuruwa 1/4 (50g) Asikre fitaa
- 1/2 kuruwa (115g) Bɔta a nkyene nnim, a ayɛ mmerɛw
- Egg kɛse 1
- Vanilla extract teaspoon 2
- 11⁄2 (190g) Esiam a wɔde di dwuma nyinaa
- 3/4 teaspoon Baking soda
- 1/2 teaspoon Nkyene
- Kuruwa 1 (160g) Chocolate chips anaa nea ennu saa sɛ wopɛ a
- < li>Akwankyerɛ:
- Wɔ kuruwa kɛse bi mu no, bɔ bɔta a ayɛ mmerɛw, asikre bruu ne asikre fitaa. Bɔ kosi sɛ ɛbɛyɛ krim, bɛyɛ simma 2.
- Fa ɛmo, vanilla a wɔayiyi gu mu na bɔ kosi sɛ ɛbɛka abom, twitwiw ase ne n’afã sɛnea ɛho hia.
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- Wɔ kuruwa a ɛyɛ soronko mu no, fa esiam, baking soda ne nkyene fra.
- Fa esiam afrafra gu bɔta a wɔde afra no mu. 1/2 saa bere no, fa fra kosi sɛ ɛbɛka abom.
- Kankan chocolate chips.
- Saa bere yi, sɛ mmɔre no yɛ mmerɛw dodo a, kata so na fa to frigye mu simma 20.
- Di kan yɛ fononoo no hyew ma ɛnyɛ 350°F (175°C). Fa parchment krataa hyehyɛ baking trays abien.
- Fa mmɔre no gu kyɛnsee a wɔasiesie so, na anyɛ yiye koraa no, gyaw baabi a ɛyɛ nsateakwaa 3 (7.5 cm) wɔ kukisi no ntam. Fa gu frigye mu simma 30-40.
- Tow simma 10-12, anaa kosi sɛ ɛbɛyɛ sika kɔkɔɔ kakra wɔ anoano.
< /li>- Ma ɛnnwo ansa na wode ama.