• Akokɔ sankuo 9
• Adrak lehsan aduru (Ginger garlic aduru) 1 tbsp
• Himalaya pink nkyene 1⁄2 tsp
• Nsuo 1 & 1⁄2 Kuruwa
• Hara dhania (Fresh coriander) nsa
• Aloo (Ɛmo) a wɔanoa 2-3 a ɛyɛ medium
• Onion powder 1 tsp
• Zeera powder (Kumin powder) 1 tsp
• Lal mirch (Red chilli) a wɔayam 1⁄2 tbsp
• Kali mirch powder (Emo tuntum powder) 1 & 1⁄2 tsp
• Oregano a ayow 1 tsp
• Akokɔ powder 1⁄2 tbsp (wɔpɛ)
• Mustard paste 1 tbsp (wopɛ)
• Lemon nsu 1 tbsp
• Cheese a wɔayam sɛnea ɛho hia
• Maida (Esiam a wɔde di dwuma nyinaa) Kuruwa 1
• Anday (Nkwaa) a wɔayam 1-2
• Atoko a wɔayam 1 Kuruwa a wɔde besi ananmu: paanoo a wɔayam
• Ngo a wɔde noa aduane a wɔde yɛ aduane

-Wɔ wok mu no,fa akokɔ sankuo,ginger garlic paste,pink salt & nsuo,fra yie & fa ba ma ɛnnoa,kata so & noa wɔ medium so ogyaframa simma 12-15 afei noa wɔ ogya a ano yɛ den so kosi sɛ ɛbɛyow.
-Ma ɛnnwo.
-Yi cartilage fi drumsticks mu na fa gu chopper mu & fa nnompe a ɛho tew nyinaa sie ma wode bedi dwuma akyiri yi.
-Fa ka ho fresh coriander & chop well.
-Wɔ kuruwa mu,grate ɛmo a wɔanoa.
-Fa akokɔ a wɔatwitwa,onion powder,cumin powder,red chilli a wɔabubu,black pepper powder,oregano a ayow,akokɔ powder,mustard paste,lemon ka ho juice & mix kosi sɛ ɛbɛka abom yiye.
-Fa afrafrade kakraa bi (60g) & petepete so wɔ cling film so.
-Fa cheese ka ho,fa reserved drumstick bone hyɛ mu & mia so ma ɛnyɛ drumstick nsusuwii a edi mũ.
-Coat akokɔ drumsticks ne esiam a wɔde di dwuma nyinaa,dip wɔ whisked eggs afei coat ne cornflakes.
-Wɔ wok mu,hyew cooking oil & fry wɔ medium ogya fi afã nyinaa kosi sɛ sika kɔkɔɔ & crispy (ma 9 drumsticks).
-Serve ne tomato ketchup a wɔde yɛ!