Mframa Fryer Chickpeas a ɛyɛ dɛ

Saa Air Fryer Savory Chickpeas aduane a ɛnyɛ den yi yɛ aduane a ɛyɛ dɛ na ahoɔden wom a ɛyɛ pɛpɛɛpɛ ma w’akɔnnɔ a wobɛdi ho dwuma. Sɛ wode crispy textures ne flavorful spices di dwuma a, w’ani begye sɛnea ɛyɛ ntɛm na ɛnyɛ den sɛ wubesiesie no ho.

Nneɛma a wɔde yɛ

• 1 (15 oz) toa a wɔde akutu (garbanzo bankye), a nsuo afra mu
• 1/8 teaspoon garlic powder
• 1/8 teaspoon onion powder
• Sinamon teaspoon 1/4
• Paprika a wɔayam no wusiw teaspoon 1/4
• Ngo a wɔde petepete

Akwankyerɛ

1. Di kan yɛ wo mframa fryer no hyew ma ɛnyɛ 390°F (198°C).
2. Twe nsuo na hohoro chickpeas no mu, afei fa krataa mpopaho bɔ so ma ɛnyow.
3. Fa chickpeas no gu air fryer basket no mu na noa simma 5.
4. Simma 5 akyi no, fa ngo petepete chickpeas no so kakra, afei wosow kɛntɛn no ma ɛkɔ baabiara.
5. Noa simma 5 foforo, afei wosow bio.
6. Fa aduru no fã gu chickpeas no mu na noa simma 2 bio, wosow prɛko bio wɔ fã.
7. Sɛ wowie a, hwie chickpeas no gu kuruwa mu na woakanyan seasoning a aka no ma woanya flavor kick foforo.

Nya wo chickpeas a ɛyɛ mmerɛw na ɛyɛ dɛ no mu anigye sɛ aduan a ɛyɛ dɛ anaasɛ apɔwmuden a wode bɛka salad ho!