Kitchen Flavour Fiesta

Ukulungiselela ukutya okusempilweni kunye neProtheyini ephezulu

Ukulungiselela ukutya okusempilweni kunye neProtheyini ephezulu

Isidlo sakusasa: I-oats ye-Raspberry ebhakiweyo ye-Chocolate

Izithako zeenkonzo ezine:

  • 2 iikomityi (ezingenayo igluten) oats
  • iibhanana ezi-2
  • amaqanda ama-4
  • amacephe ama-4 wecocoa umgubo ongasweetwanga
  • 4 iitisipuni zokubhaka umgubo
  • 2 iikomityi zobisi olukhethwayo
  • /li>
  • Ngokuzikhethela: ii-3 scoops vegan chocolate protein powder
  • Topping: 1 cup raspberries
  1. Faka zonke izithako kwi-blender uze udibanise de mpuluswa.
  2. Galela kwizikhongozeli zegilasi.
  3. Bhaka kwi-180°C / 350°F imizuzu eyi-20-25.

Isidlo sasemini: Healthy Feta Broccoli Quiche

Izithako malunga neenkonzo ezine:

  • Crust:
  • 1 1/2 iikomityi (i-gluten-free) yomgubo we-oat
  • 1/2 ithisipuni yetyuwa
  • 1/4 ikomityi yeoli yeoli
  • 4-6 iicephe zamanzi
  • /li>
  • Ukuzalisa:
  • 6-8 amaqanda
  • 3/4 indebe (i-lactose-free) yobisi
  • 1 bunch ye basil, yanqunyulwa
  • 1 bunch of chives, yanqunyulwa
  • 1/2 teaspoon yetyuwa
  • Pinch of black pepper< /li>
  • 2 intsimbi ye-pepper, inqunyulwe
  • 1 intloko encinci ye-broccoli, inqunyulwe
  • 4.2 oz (i-lactose-free) i-crumbled feta
< ol>
  • Xuba umgubo we-oat kunye netyuwa kunye.
  • Yongeza ioli yeoli kunye namanzi kwaye udibanise ukudibanisa. Makhe uhlale imizuzu emi-2.
  • Cinizela umxube kwisitya sepayi egayiweyo.
  • Galela imifuno enqunqiweyo kunye ne-feta kwi-crust.
  • Xhuma amaqanda, ubisi, ityuwa, ipepile, chives, nebasil kunye.
  • Galela umxube weqanda phezu kwemifuno.
  • Bhaka kwi-180 ° C / 350 ° F imizuzu eyi-35-45. /li>
  • Gcina kwisingxobo esingangeni moya efrijini.
  • I-Snack: Iibhokisi ze-Snack ze-Hummus eziqholiweyo

    I-Hummus ene-protein ephezulu (eyenza malunga 4 servings):

    • 1 can chickpeas
    • Ijusi ye-1 lemon
    • 1-2 jalapeños, inqunyulwe
    • li>Isandla se-cilantro/coriander
    • 3 amacephe etahini
    • 2 i-olive oil
    • 1 icephe le-cumin
    • 1/2 teaspoon ityuwa
    • 1 indebe (i-lactose-free) i-cottage cheese

    Imifuno ekhethiweyo:bell pepper, izaqathe, ukhukhamba

    ol>
  • Yongeza zonke izithako ze-hummus kwi-blender uze udibanise de kube yikhrim.
  • Yakha iibhokisi ze-snack usebenzisa i-veggies ozikhethile.
  • Isidlo: I-Pesto Pasta. Bhaka

    Izithako malunga ne-4 servings:

    • 9 oz chickpea pasta
    • 17.5 oz cherry/itumata zomdiliya, isiqingatha
    • 17.5 oz amabele enkukhu
    • 1 intloko encinci ye-broccoli, inqunyulwe
    • 1/2 indebe pesto
    • 2.5 oz i-Parmesan cheese egayiweyo /li>

    /li>

  • 1/2 ithisipuni yetyuwa
  • Ipinki yepepile
  • 1 ithisipuni ye-paprika yesiqholo
  • i-basil eyomisiweyo
  • I-pinch ye-chili flakes
    1. Pheka ipasta ngokuhambelana nokupakishwa kwayo. Gcina isiqingatha sekomityi yamanzi okupheka.
    2. Dibanisa i-pasta ephekiweyo, i-broccoli, iitumato, inkukhu, i-pesto, kunye namanzi okupheka agciniweyo kwisitya sokubhaka.
    3. Fefa iParmesan ngaphezulu. li>
    4. Bhaka nge-180 ° C / 350 ° F malunga nemizuzu eyi-10 de i-cheese inyibilike.
    5. Gcina kwisingxobo esingangeni moya efrijini.