Izithako: Iitapile, i-Sooji, i-Oli, ityuwa, i-Chili Powder, i-Baking Powder, i-anyanisi, i-ginger, amagqabi e-curry, i-Chilies eluhlaza. I-Sooji potato medu vada sisishwamshwam esimnandi kwaye esikrisimesi saseMzantsi Indian esenziwe ngesooji kunye neetapile. Yiresiphi elula kwaye elula enokulungiswa njengesidlo sakusasa esikhawulezileyo okanye i-snack ekhawulezayo. Ukuqala, ubilise iitapile kwaye uzicube. Emva koko yongeza i-sooji, ityuwa, i-chili powder, i-baking powder, i-anyanisi eqoshiwe, i-ginger egayiweyo, amaqabunga e-curry, kunye ne-chilies eluhlaza. Xuba zonke ezi zithako kunye ukwenza intlama ethambileyo. Ngoku, yilolonge intlama ibeyingqukuva yemedu vadas kwaye uyiqhotse nzulu kwi-oyile eshushu de ijike ibe mdaka bugolide kwaye ikhrisime. NONE