Izithako:

• 1 ikomityi yerayisi
• 1/2 ikomityi yepepile
• 1/4 ikomityi enqunqiweyo yentsimbi yepepile
• 1/4 ikomityi yee-ertyisi
• i-1 teaspoon imbewu ye-cumin
• 1 ithisipuni yomgubo we-turmeric
• i-1 ithispoon umgubo wetshilisi obomvu
• iicephe ezi-2 ze-oyile
• Ityuwa ukunambitha

Ukulungiselela isitya serayisi se-paneer, ukushisa ioli epanini, yongeza imbewu ye-cumin kwaye uvumele ukuba bachithe. Yongeza i-bell pepper kunye nee-ertyisi, kwaye ugxobhoze de zibe zithambile. Yongeza i-paneer, i-turmeric powder, kunye ne-red chilli powder. Hlanganisa kakuhle kwaye upheke imizuzu emi-5. Ngokwahlukileyo, pheka irayisi ngokwemiyalelo yephakheji. Xa usugqibile, xuba irayisi kunye nomxube we-paneer. Yongeza ityuwa ukunambitha kwaye uhombise isitya sakho serayisi se-paneer kunye ne-cilantro entsha. Le resiphi yintlanganisela eyonwabisayo yerayisi kunye ne-paneer, enika incasa eninzi kuyo yonke into elumayo.