Kitchen Flavour Fiesta

Moong Dal Chilla Recipe

Moong Dal Chilla Recipe

Izithako:

  • 1 ikomityi moong dal
  • 1 itswele elinqunqwe kakuhle
  • 1 itumata, inqunyulwe yaculwa kakuhle
  • 2 iitshilisi eziluhlaza, zinqunqwe
  • 1/2 intshi yejinja, yanqunyulwa
  • 2-3 tbsp amagqabi e-coriander anqunqiweyo
  • 1/ 4 tsp i-turmeric powder
  • 1/2 tsp imbewu ye-cumin
  • Ityuwa ukunambitha
  • I-oyile yokugcoba

Imiyalelo:

  1. Yihlambulule kwaye uyifake i-moong dal iiyure ezi-3-4.
  2. Khupha i-dal uze uyidibanise namanzi amancinci ibe yintlama egudileyo. /li>
  3. Hambisa intlama kwisitya uze ugalele itswele elinqunqiweyo, itumato, itshilisi eluhlaza, ijinja, amagqabi ekoriyanda, umgubo weturmeric, imbewu ikumin, netyuwa. Xuba kakuhle.
  4. Fudumeza ipani okanye ipani engeyiyo intonga uze uyithambise ngeoli.
  5. Galela intlama ezele yintlama kwipani uze uyisasaze ibengqukuva.
  6. >
  7. Yipheke de icala elingezantsi libe mdaka wegolide, uze ujike upheke elinye icala.
  8. Phinda nge-batter eseleyo.
  9. Uphake ushushu nge-chutney okanye iketchup. li>