Mediterranean Chicken Bowl kunye neTzatziki Sauce
Izithako
YeNkukhu yeMeditera:
- Amagqabi e-basil amatsha - isandla
- I-Lehsan (iGarlic) i-cloves - 3-4
- Umgubo wePaprika - ½ tsp
- I-Kali mirch (ipepile emnyama) etyunyuziweyo - ½ tsp
- Ityuwa epinki ye-Himalayan - ½ tsp okanye ukungcamla
- I-tomato intlama - 1 tbs
- Uncamathiselo lwemostade - ½ tbs
- Ijusi yelamuni - 1 tbs
- Ioli yomnquma - 2 tbs
- Izahlulo zenkukhu - 2 (375g)
- Ioli yokupheka - 2-3 tbs
Yerayisi: h3>
- Ioli yomnquma - 1-2 tbs
- I-Pyaz (I-anyanisi) inqunyulwe - 1 encinci
- I-Lehsan (iGarlic) inqunyulwe - 1 tsp
- I-Chawal (Ilayisi) - Iikomityi ezi-2 (ezibilisiwe ngetyuwa)
- I-Zeera (imbewu yeCumin) eyosiweyo kwaye icolile - 1 tsp
- Kali mirch powder (umgubo wepepile emnyama) - ½ tsp
- Ityuwa epinki yeHimalayan - ¼ tsp okanye ukungcamla
- Hara dhania (i-coriander entsha) inqunyulwe - 1-2 tbs
YeyeVeggie & Feta Salad: h3>
- Kheera (Cucumber) - 1 medium
- Pyaz (Itswele) - 1 medium
- Iitumato zeCherry zihhafu - 1 indebe
- Kali mirch powder (umgubo wepepile emnyama) - ½ tsp
- Ityuwa epinki ye-Himalayan - ½ tsp okanye ukungcamla
- Ijusi yelamuni - 1 tbs
- Hara dhania (i-coriander entsha) inqunyulwe - 1 tbs
- I-Feta cheese - 100g
Yeyesoso ye-Tzatziki:
- I-Dahi (Iyogathi) ijinga - 200g
- Lehsan (Igalikhi) - ii-clove ezi-2
- Ijusi yelamuni - 1 tsp
- I-Kali mirch (i-Pepper emnyama) ityunyuziwe - ukunambitha
- Ityuwa epinki ye-Himalayan - ½ tsp okanye ukungcamla
- Kheera (Ikhukhamba) igayiwe & icinezelwe - i-1 medium
- Hara dhania (i-coriander entsha) inqunyulwe - isandla
- Ioli yomnquma - 1-2 tsp
Izalathiso
Lungisa Inkukhu yeMeditera:
- Kwi-grinder, yongeza amaqabunga e-basil amatsha, igalikhi, umgubo we-paprika, ipepile emnyama etyumkileyo, ityuwa epinki, i-tomato paste, i-mustard paste, ijusi yelamuni, kunye neoli yomnquma. Gaya kakuhle wenze intlama engqindilili.
- Hlikihla i-marinade kwi-fillet yenkukhu, i-coat kakuhle, igqume, kwaye u-marinate imizuzu engama-30.
- Kwi-pan yentsimbi, fudumeza ioli yokupheka kwaye upheke i-fillet marinated ukusuka kumacala omabini kude kube yimizuzu eyi-8-10). Yiyeke iphumle imizuzu embalwa phambi kokuba uyinqumle kwaye uyibeke ecaleni.
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Lungisa Irayisi:
- Kwiwok, fudumeza i-oyile yokupheka, gaya itswele kunye negalikhi imizuzu emi-2.
- Fakela irayisi ebilisiweyo, imbewu ikumin egcadiweyo, umgubo wepepile emnyama, ityuwa epinki, kunye nekoriyanda entsha. Xuba kakuhle ubeke ecaleni.
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Lungisa iVeggie & Feta Salad:
- Kwisitya, hlanganisa i-cucumber, itswele, iitumato zecherry, ipepile emnyama ecoliweyo, ityuwa epinki, ijusi yelamuni, kunye nekoriyanda entsha. Phosa kakuhle.
- Songa ngobunono kwi-feta cheese. Beka bucala.
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Lungisa Isosi yeTzatziki:
- Kwisitya, xuba iyogathi, igalikhi, ijusi yelamuni, ipepile emnyama ecoliweyo, kunye netyuwa epinki.
- Yongeza i-cucumber egayiweyo kunye ne-coriander entsha; xuba kakuhle. Gafa ngeoli ye-olive kwaye ubeke ecaleni.
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Ukukhonza:
Kwipleyiti yokuphakela, umaleko olungisiweyo werayisi, iifillet zenkukhu zaseMeditera, veggie & feta salad, kunye ne-tzatziki sauce. Khonza ngoko nangoko kwaye wonwabele esi sidlo saseMeditera sinencasa!
- Kheera (Cucumber) - 1 medium
- Pyaz (Itswele) - 1 medium
- Iitumato zeCherry zihhafu - 1 indebe
- Kali mirch powder (umgubo wepepile emnyama) - ½ tsp
- Ityuwa epinki ye-Himalayan - ½ tsp okanye ukungcamla
- Ijusi yelamuni - 1 tbs
- Hara dhania (i-coriander entsha) inqunyulwe - 1 tbs
- I-Feta cheese - 100g
Yeyesoso ye-Tzatziki:
- I-Dahi (Iyogathi) ijinga - 200g
- Lehsan (Igalikhi) - ii-clove ezi-2
- Ijusi yelamuni - 1 tsp
- I-Kali mirch (i-Pepper emnyama) ityunyuziwe - ukunambitha
- Ityuwa epinki ye-Himalayan - ½ tsp okanye ukungcamla
- Kheera (Ikhukhamba) igayiwe & icinezelwe - i-1 medium
- Hara dhania (i-coriander entsha) inqunyulwe - isandla
- Ioli yomnquma - 1-2 tsp
Izalathiso
Lungisa Inkukhu yeMeditera:
- Kwi-grinder, yongeza amaqabunga e-basil amatsha, igalikhi, umgubo we-paprika, ipepile emnyama etyumkileyo, ityuwa epinki, i-tomato paste, i-mustard paste, ijusi yelamuni, kunye neoli yomnquma. Gaya kakuhle wenze intlama engqindilili.
- Hlikihla i-marinade kwi-fillet yenkukhu, i-coat kakuhle, igqume, kwaye u-marinate imizuzu engama-30.
- Kwi-pan yentsimbi, fudumeza ioli yokupheka kwaye upheke i-fillet marinated ukusuka kumacala omabini kude kube yimizuzu eyi-8-10). Yiyeke iphumle imizuzu embalwa phambi kokuba uyinqumle kwaye uyibeke ecaleni. ol>
- Kwiwok, fudumeza i-oyile yokupheka, gaya itswele kunye negalikhi imizuzu emi-2.
- Fakela irayisi ebilisiweyo, imbewu ikumin egcadiweyo, umgubo wepepile emnyama, ityuwa epinki, kunye nekoriyanda entsha. Xuba kakuhle ubeke ecaleni. ol>
- Kwisitya, hlanganisa i-cucumber, itswele, iitumato zecherry, ipepile emnyama ecoliweyo, ityuwa epinki, ijusi yelamuni, kunye nekoriyanda entsha. Phosa kakuhle.
- Songa ngobunono kwi-feta cheese. Beka bucala. ol>
- Kwisitya, xuba iyogathi, igalikhi, ijusi yelamuni, ipepile emnyama ecoliweyo, kunye netyuwa epinki.
- Yongeza i-cucumber egayiweyo kunye ne-coriander entsha; xuba kakuhle. Gafa ngeoli ye-olive kwaye ubeke ecaleni. ol>
Lungisa Irayisi:
Lungisa iVeggie & Feta Salad:
Lungisa Isosi yeTzatziki:
Ukukhonza:
Kwipleyiti yokuphakela, umaleko olungisiweyo werayisi, iifillet zenkukhu zaseMeditera, veggie & feta salad, kunye ne-tzatziki sauce. Khonza ngoko nangoko kwaye wonwabele esi sidlo saseMeditera sinencasa!