Kitchen Flavour Fiesta

Masala Lachha Paratha kunye nomgubo wengqolowa

Masala Lachha Paratha kunye nomgubo wengqolowa

Izithako:
- Umgubo wengqolowa
- Amanzi
- Ityuwa
- Ioyile
- IGhee
- Imbewu yasekumin
- Umgubo wetshili ebomvu
- I-Turmeric br>- Enye i-masala efunekayo

Izalathiso:
1. Dibanisa umgubo wengqolowa namanzi ukuze wenze intlama ethambileyo.
2. Yongeza ityuwa kunye neoli. Xuba kakuhle uze uyivumele iphumle.
3. Yahlula intlama ibe ziinxalenye ezilinganayo kwaye uqengqe nganye ibe yincinci. Qaba ighee kwaye ufefe imbewu yasekumin, umgubo wetshilisi, i-turmeric, kunye nezinye iimasala.
5. Songa intlama esongwayo ibe ngamacangci kwaye uyijije wenze isangqa.
6. Yiqengqe kwakhona kwaye upheke kwipani eshushu ene ghee de ibe crispy and brown brown.