Izithako:

5 imithuntu emikhulu yeqanda

½ ikomityi + 2 Tbsp (125g) iswekile

1 2/3 iikomityi (400ml) I-cream enzima, ebandayo

14 oz (425g) Itshizi yeMascarpone, ubushushu begumbi

Tispuni isicatshulwa seVanila

1½ ikomityi eyenziwe i-espresso

36-40 iibhiskithi zeSavoiardi (Ladyfingers)

2-3 amacephe ekofu utywala/imarsala/brandy

Ikoko yothuli

Izalathiso:

1. Yenza isiraphu yekhofi: xuba ikhofi eshushu kunye ne-liqueur, uthele kwisitya esikhulu kwaye ubeke eceleni ukupholisa.

2. Yenza ukuzaliswa: beka izithungu zeqanda kunye neswekile kwisitya esikhulu esingangenwa ukushisa kwaye ubeke phezu kwembiza ngamanzi abilayo (bain marie). Qinisekisa ukuba umphantsi wesitya awuchukumisi amanzi. qalisa ukubetha rhoqo, de kube iswekile ichithwe, kwaye i-custard iyancipha. Ubushushu bomthubi weqanda kufuneka bufikelele kwi-154-158ºF (68-70ºC). Eli nyathelo liyinketho (funda amanqaku). susa isitya ebushushwini uze uphole.

3. Yongeza i-mascarpone, i-vanilla extract kwaye ugxobhoze kude kube lula.

4. Kwisitya esahlukileyo, tywakraza i-cream enzima ebandayo ukuya kwiincopho eziqinileyo. Fold i-1/3 ye-cream cream kumxube we-mascarpone. Emva koko i-cream cream eseleyo. Bekela ecaleni.

5. Hlanganisa: cwilisa i-ladyfinger nganye kumxube wekofu kwi-1-2 imizuzwana. Beka emazantsi e-9x13 intshi (22X33cm) isitya. Ukuba kuyimfuneko, qhawula iminwe embalwa ukuze ifake esityeni. Ukusasaza isiqingatha sekhilimu phezu kwee-ladyfingers ezimanzi. Phinda ngolunye uluhlu lwe-ladyfingers kwaye usasaze ukhilimu oseleyo phezulu. Gubungela kunye nefriji ubuncinane iiyure ze-6.

6. Ngaphambi nje kokukhonza, uthuli nge-cocoa powder.

Amanqaku:

• Ukutshiza amaqanda ngeswekile phezu kwe-bain marie akunyanzelekanga. Ngokwesiko, ukubetha izithungu zamaqanda akrwada ngeswekile kulungile. Ukuba usebenzisa amaqanda amatsha, akukho ngozi. Kodwa, abantu abaninzi boyikisa ukutya amaqanda akrwada ngoko kuxhomekeke kuwe.

• Endaweni yeheavy cream ungasebenzisa amaqanda ama-4 amhlophe. Ukubetha kwiincopho eziqinileyo, uze udibanise kumxube we-mascarpone. Le yindlela yesiNtaliyane. Kodwa, ndifumanisa ukuba inguqulelo kunye nekhilimu enzima kakhulu kwaye ingcono kakhulu. Kodwa, kwakhona, kuxhomekeke kuwe.