Ixesha lokulungiselela: imizuzu eyi-15
Ixesha lokupheka: imizuzu eyi-40
Ukutya: 4

Izithako:
Ezo Marination
800 gms Inyama yegusha (isikwe kumlinganiselo ophakathi iziqwenga), मटन
2 tbsp iGinger Garlic Paste , अदरक लहसुन का पेस्ट
1 ikomityi yeCurd , दही
2-3 iiChilies eziluhlaza , हरी मिर्च
1 tbsp >½ tsp Asafetida , हींग
1 tsp Umgubo weCumin , जीरा पाउडर
2 tbsp Umgubo weCoriander , umlinganiselo
Ityuwa Ukungcamla , नमक स्वादअनुसार
1 tbsp i-Coriander Powder , iGhee egcweleyo Amagqabi, धनिया

EyeGravy:
2 tbsp iGhee , घी
4-5 tbsp i-Oli , तेल
1 iCardamom emnyama , बड़ी इलायची
4-5 Emnyama Pepper , काली मिर्च
2-3 Iicloves , लौंग
1 Bay leaf , तेज पता
1 inch Cinnamon , दालचीनी
Ipinki yentyatyambo yelitye , पत्थर का फूल
5-6 Itswele, yasikwa , प्याज
YeMasala
4 tbsp Imbewu yeCoriander , funda
1 tsp Imbewu yaseKumin , जीरा
1 Mace , जावित्री
5 Black Cardamom , बड़ी इलायची
2 tbsp. काली मिर्च
4 Iicloves , लौंग
5 iCardamom eluhlaza , हरी इलायची
1½ intshi yeCinnamon Stick , दालचीनी
½ tbsp Ityuwa , नमक
2 tbsp iGhee , 1 tbsp iMasala ePrepared , तैयार मसाला
Amagqabi ambalwa eCoriander ukuba agqibezele , धनिया
Yokuhombisa
Amagqabi eCoriander , धनिया

Inkqubo:
YokuMarination
● Kwimixube enkulu isitya, galela inyama yegusha, intlama yeginger ikonofile, icurd, itshilisi eluhlaza, umgubo wetshilisi obomvu, i-asafetida, umgubo wekumin, umgubo wecoriander, ityuwa ekungcambeni, ighee, amagqabi ekoriyanda uze udibanise kakuhle kwaye uyigcine ecaleni.
YeMasala
● Kwipani, galela imbewu yekoriyanda, ikumin, imake, ipepile emnyama, amagaqa, icardamom eluhlaza, icinnamon stick, ityuwa uze uyomise uyigalele kakuhle, uyipholise uze uyigaye ibe ngumgubo uze uyibeke ecaleni ukuze isetyenziswe kamva.
YeGravy
● Kwimbiza enkulu, fudumeza ighee kunye ne-oyile, yongeza i-cardamom emnyama, ipepile emnyama, i-cloves, i-bay leaf, i-sinamon, i-pinch yentyatyambo yelitye uze uxube kakuhle.
● Yongeza itswele uze uyixube kakuhle. ide ibe ntsundu ngokukhanyayo ibe golide ngombala.
● Galela igusha yegusha etshayiweyo embizeni uze udibanise kakuhle, galela ityuwa ekungcambeni uze udibanise kakuhle. > ● Yigqume ngesiciko uze upheke de kubethe impempe ka-5-6 de inyama yegusha ithambe.
● Epanini, galela ighee ne-masala elungisiweyo uze udibanise kakuhle, ngoku yongeza lo mxube kwigusha uze udibanise kakuhle. > ● Hombisa nge-coriander sprig kwaye uphake shushu ngerayisi okanye i-roti.