Izithako:

• 2 Amaqanda amakhulu kwiqondo lobushushu begumbi
• 1 ikomityi (240g) iyogathi eqhelekileyo kwiqondo lobushushu begumbi
• 1/2 ikomityi ( 170g) Ubusi
• 1 tsp (5g) iVanila
• 2 iikomityi (175g) Umgubo we-Oat
• 1/3 ikomityi (30g) Umgubo wecocoa ongenasweetened
• 2 tsp (8g) Umgubo wokubhaka
• Ipinki yetyuwa
• 1/2 indebe (80g) Iitshiphusi zetshokholethi (ukhetho)

< p>Ukwenzela iKeyiki: Preheat oven ukuya kwi-350 ° F (175 ° C). Gcoba kunye nomgubo wepani yekeyiki ye-9x9-intshi. Kwisitya esikhulu, xuba amaqanda, i-yogurt, ubusi kunye ne-vanilla. Yongeza umgubo we-oat, i-cocoa powder, i-baking powder kunye netyuwa. Xuba kude kube lula. Songa iitshiphusi itshokolethi, ukuba usebenzisa. Thela inhlama kwi-pan elungiselelwe. Bhaka imizuzu engama-25 ukuya kwengama-30, okanye de i-toothpick efakwe embindini iphume icocekile.

Ukwenzela Isosi yeChocolate: Kwisitya esincinci, xuba ubusi kunye nomgubo wekoko de ugude.

< p>Nceda ikeyiki ngesosi yetshokolethi. Yonwabela le keyiki yetshokolethi emnandi nesempilweni!