Igusha yesiArabhu iMandi

Izithako:
-Sabut Dhania (Imbewu yeCoriander) 1 & ½ tbs
-Darchini (Iintonga zeCinnamon) 4-5
-Hari elaichi ( Ikhadiamom eluhlaza) 12-15
-Sabut kali mirch (Izikhonkwane zepepile ezimnyama) 1 tsp
-Zeera (Imbewu yaseCumin) ½ tbs
-Laung (Iikloves) 9-10
-Ilamuni eyomileyo ½
-Jaifil (Nutmeg) ½ iqhekeza
-Zafran (Imicu yeSaffron) ½ tsp
-Tez patta (Bay leaves) 2
-Himalayan pink ityuwa ½ tsp okanye incasa
-Haldi powder (Turmeric powder) ½ tsp
-Lal mirch umgubo (Umgubo wetshilisi obomvu) ½ tsp okanye ukungcamla
Izalathiso:
Lungisa isiArabic Mandi Masala
...Imiyalelo...
p>Lungisa uMandi
...Imiyalelo...
Lungisa iMandi Rice
...Imiyalelo...