Idli Sambar

Ixesha lokulungiselela: 25-30 imizuzu (ayibandakanyi ukufunxwa nokuvubela)
Ixesha lokupheka: 35-40 imizuzu
Ukukhonza: 15-18 idlis ngokuxhomekeke kubungakanani beidlis
h2>Ye-Soft Idli Batter:
Izithako:
Urad dal ½ ikomityi
Ukhda chawal idli irayisi 1.5 iikomityi
Iimbewu zeMethi ½ tsp
Ityuwa ukungcamla
h2>YeHotele iJaisa Sambar:
Izithako: (uluhlu lwe-sambar kunye ne-coconut chutney)