I-Spaghetti ebhakiweyo
- 1 28oz inkonkxa yeSosi yeTomato
- 1 28oz ikwazi ukunqunyulwa itumata
- 1 itswele
- 1 ipepile
- 4 i-clove yegalikhi egayiweyo
- 1 lb yenkomo egayiweyo 80/20
- 1 lb i-sausage ethambileyo yase-italy
- 1 tsp isosi ye-worcestershire
- 1/4 ikomityi yewayini ebomvu eyomileyo
- isinongo sase-italian
- iiflake zepepile ebomvu
- ityuwa/ipepper/igalikhi/umgubo wetswele
- iipunitshi ezi-2 zeswekile
- /li>
- i-basil entsha
- 2 tbsps i-tomato paste
- 1 ipakethe ye-spaghetti
- 2 tbsps ibhotela
- ityuwa, ipepper, igalikhi, i-onion powder
- iswekile njengoko kufunekayo ukulinganisela i-asidi
- basil
- I-cheddar ushizi osikiweyo (okwaneleyo ukuya phezulu kwipasta ngaphambi kokuba ingene ehovini - 1- Iikomityi ezi-2)
- Uluhlu lwetshizi:
- 1 ikomityi yesonka samasi etshiziweyo
- 16 oz iMozzarella cheese (gcina enye uyifake ngaphezulu)
- 1 /2 ikomityi ye-ukhilimu omuncu
- 5.2 oz i-boursin garlic kunye ne-herb cheese
- iparsley entsha egayiweyo
- ityuwa, ipepile, igalikhi, umgubo wetswele
- iswekile njengoko kufuneka ukulinganisela i-asidi