Izithako:

• Izilayi zesonka 2 ezinkulu
• Makhan (Ibhotolo) ethambileyo njengoko kufuneka
• I-Olper's Cheddar cheese isilayi 1
• Mortadella izilayi 2
• Olper's Mozzarella cheese njengoko kufuneka
• Anda (Iqanda) 1
• Kali mirch (Ipepile emnyama) icolile ukunambitha
• Ityuwa ye-Himalayan epinki ukunambitha
• I-Hara dhania (i-coriander entsha) inqunyulwe

Izikhokelo:

• Kwitreyi yokubhaka efakwe iphepha lebhotolo, beka izilayi zesonka ezibini ezikhulu uze uqabe ibhotolo kwisilayi sesonka esinye.
• Faka itshizi yecheddar, izilayi zemortadella & nemozzarella cheese.
• Ngoncedo lwesitya, yenza iqula embindini ngokutyhala umzantsi wesitya uze uwubeke phezu kwesinye isilayi phezu kwetshizi.
• Qapha ibhotolo kwisilayi sesonka, yongeza iqanda equleni uze ufefe i-pepper emnyama etyumkileyo & ityuwa epinki
• Yongeza i-mozzarella itshizi emacaleni eqanda kwaye ugxothe i-yolk yeqanda ngoncedo lwe-skewer yomthi.
• Bhaka kwi-preheated i-oven kwi-190C imizuzu eyi-10-12 (kwiigrill zombini).
• Fafaza i-coriander entsha kwaye uphake ngeti.