IZITHANGO zeRecipe yeSityu seNgxowa yeNyama yeSizi:

• 6 oz ibhekoni engqindilili enqunqwe yanqunyulwa ibeyi-1/4" imicu ebanzi
• 2 - 2 1/2 lbs yenkomo engenathambo i-chuck okanye inyama ye-stew esemgangathweni egayiweyo kwaye inqunyulwe kwi-1" iziqwenga
• Ityuwa kunye nepepile emnyama yomhlaba ukunambitha
• 1/4 ikomityi yomgubo wenjongo yonke
• 2 iikomityi zewayini ebomvu emnandi njengeSoft Red okanye iPinot Noir (jonga inqaku elingasentla)
• 1 lb amakhowa agaywe ngokungqindilili
• 4 iminqathe emikhulu exotshiweyo kwaye yanqunyulwa kwi-1/2" yamaqhekeza amakhulu
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• 1 itswele eliphakathi elimthubi lidayiwe
• 4 i-clove yegalikhi enqunqwe
• 1 Tbsp intlama yetamatati
• 4 iikomityi eziphantsi ze-sodium yenyama yenkomo okanye inyama yenkomo
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• 2 bay amagqabi
• 1 tsp i-thyme eyomileyo
• 1 lb iitapile ezincinci iitapile ezintsha, okanye iminwe, isiqingatha okanye ikota