Izithako:
60g okanye 5tbsp iswekile
60ml okanye 1/4 ikomityi yamanzi

Iibhanti zeCinnamon zaseSweden okanye iKanelbullar ziibhanti ezinomaleko omninzi wesonka esithambileyo nesithambileyo kunye nokugalela ibhotolo enevumba elimnandi. phakathi.

Kutheni uzoyithanda le Recipe yeBuns yeCinnamon yaseSweden
Le resiphu yeCinnamon buns izakunceda wenze ezona buns zesinamon zeCinnamon zingcono ezithambileyo nezithambileyo, kwaye zizele livumba elimnandi, kwi indlela elula nekhawulezayo.

Iibhanti zesinamoni zaseSweden okanye i-kanelbullar ezenziwe ngale resiphi ilula
zithambile, zinomoya kwaye zifukufuku ngoqweqwe olukhaphukhaphu olukhaphukhaphu
Incasa kamnandi ngesinamoni kunye necardamom
Imile kakuhle ngezo maleko ajikelezayo
phezulu nasezantsi imiqulu idityaniswe ngokumangalisayo ngecarameli kunye nombala wegolide omdaka.

Yintoni eyenza iiBuns zeCinnamon zaseSweden zahluke kwiMilo yeCinnamon yaseMelika
Iibhanti zesinamoni zaseSweden okanye ikanelbullar ziyafana kakhulu ukuya kwi-American cinnamon rolls.

Uzenza njani iiBuns zeCinnamon zaseSweden
Ukwenza i-kanelbullar okanye i-Cinnamon buns kulula kakhulu.
Sinokwenza i-Swedish cinnamon buns okanye i-kanelbulle KWI-AMANYATHELO EZINE ALULULEYO
1. Lungisa intlama yesonka
2.Yahlula kwaye umise intlama
3.Ubungqina be-swedish cinnamon buns okanye i-kanelbullar
4.Bhaka i-swedish cinnamon buns okanye i-kanelbullar
Bake kubo @ 420 F okanye 215 C ye 13-15 imizuzu.

Uyenza njani isiraphu yeswekile yeglaze
Kulula kakhulu ukwenza le isiraphu yeswekile ukuba isetyenziswe njengeglaze ye-kanelbulle okanye i-swedish cinnamon buns .
Epanini yongeza i-60 g okanye i-5tbsp yeswekile kunye ne-60ml okanye i-1/4 yekomityi yamanzi.
Bilisa kwaye ubilise de ifumane ukuhambelana isiraphu. Imiqulu ye-cinnamon yaseSweden