Kitchen Flavour Fiesta

Chicken Pasta Bhaka

Chicken Pasta Bhaka
  • Ukugcwalisa:
    • 370g (13oz) ipasta oyikhethayo
    • 2 tablespoons Olive oil
    • 3 Amabele enkukhu, anqunyulwe kwiityhubhu ezincinci
    • 1 itswele, linqunyulwe
    • 3 i-cloves yegalikhi, icolile
    • 2 Ipepile yeBell, idayisi
    • 1 icephe le-Tomato paste
    • 400g (14oz) Isosi yetumato/itumata ezinqunqiweyo
    • Ityuwa ukungcamla
    • Ipepile emnyama ukungcamla
    • itispuni e-Oregano
    • 1 icephe lePaprika
  • Ye-béchamel:
    • 6 amacephe (90g) Ibhotolo
    • 3/4 ikomityi (90g) yomgubo /li>
    • 3 iikomityi (720ml) Ubisi, shushu
    • Ityuwa ukungcamla
    • Ipepile emnyama ukungcamla
    • 1/4 ithispoon iNutmeg
  • Ukulungiselela:
    • 85g (3oz) i-Mozzarella, i-grated
    • 85g (3oz) i-Cheddar cheese, i-grated
      • ul>
    1. Ukufudumeza i-oven ukuya kwi-375F (190C). Lungisa isitya sokubhaka esikhulu nedip, sibeke ecaleni.
    2. Kwimbiza enkulu ezele ngamanzi galela icephe letyuwa letyuwa uze ubilise.
    3. Okwakalokunje, fudumeza kwipani enkulu. ioli yomnquma phezu kobushushu obuphakathi. Yongeza i-anyanisi eqoshiwe kwaye ugxobhoze i-4-5 imizuzu, yongeza i-garlic echotshoziweyo kwaye ugxobhoze imizuzu eyi-1-2 ngaphezulu. Yongeza i-cubes yenkukhu kwaye upheke, uvuselele ngamanye amaxesha, ude uphekwe, malunga nemizuzu emi-5-6. Emva koko yongeza i-bell pepper kwaye upheke imizuzu emi-2-3. Yongeza i-tomato i-tomato, i-tomato sauce, ityuwa, ipepper, i-paprika, i-oregano kwaye udibanise kakuhle. Pheka i-3-4 imizuzu kwaye ucime ubushushu.
    4. Xa amanzi abilayo, yongeza i-pasta kwaye upheke kwi-al dente (imizuzu eyi-1-2 ngaphantsi kwemiyalelo yephakheji)
    5. Okwangoku yenza i-béchamel sauce: kwisikhululo esikhulu. sauce pan, kunyibilike ibhotolo, yongeza umgubo kunye lajiwuzisa de iifom intlama agudileyo, uze upheke 1 umzuzu. Kancinci wongeza ubisi olufudumeleyo, ngelixa u-whisk rhoqo. Gcina u-whisk phezu kobushushu obuphezulu de isosi igude kwaye ijiye. Faka ityuwa, ipepile kunye ne nutmeg.
    6. Galela i-sauce kwi-pasta, uze ugalele umxube wenkukhu. Gxuma de udityaniswe kakuhle.
    7. Dlulisela kwisitya sokubhaka. Fafaza ngaphezulu kwe-mozzarella egayiweyo kunye ne-cheddar egayiweyo.
    8. Bhaka malunga nemizuzu eyi-25-30, de ibe yigolide-ntsundu kunye ne-bubbly. Vumela ukuba kuphole kancinci phambi kokuphakela.