Izithako ze-Besan Chilla:

• 1 ikomityi ye-besan / umgubo wegram
• ijinja eyi-intshi eyi-1, inqunyulwe kakuhle
• 2 itshilisi, inqunqwe kakuhle
• /li>
• ¼ tsp iturmeric
• ½ tsp ajwain / imbewu yecarom
• 1 tsp ityuwa
• amanzi
• 4 tsp ioli
• Ukulungiselela:
• ½ itswele, linqunyulwe kakuhle
• ½ itumata, inqunyulwe kakuhle
• 2 tbsp yekhorianda, yanqunyulwa kakuhle
• ½ cup paneer / cottage cheese
• ¼ tsp ityuwa
• 1 tsp chaat masala
• yokufaka izinto, 2 tbsp i-mint chutney, i-chutney eluhlaza, i-tomato isosi
• IMIYALELO
• Kwisitya esikhulu sokuxuba, thabatha i-besan uze ugalele izinongo.
• Galela amanzi ngoku udibanise kakuhle wenze intlama egudileyo.
• Lungisa i-better consistency ejikelezayo ngokungathi silungiselela idosa.
• Ngoku kwi-tawa galela i-ladleful ye-batter kwaye usasaze ngobumnene.
• Emva komzuzu, sasaza i-mint chutney. , i-chutney eluhlaza kwaye ubeke izilayi ezimbalwa zetswele, itumato kunye neziqwenga zepaneer.
• Yehlisa idangatye libe phakathi kwaye upheke i-chilla ngesigqubuthelo macala omabini.