Mga Sangkap:

-Mantika sa pagluluto ½ tasa

-Lehsan (Bawang) dinurog 2 at ½ tbs

-Boneless beef 1 kg

-Tubig 3 Tasa

-Hari mirch (Green chilli) paste 3-4 tbs

-Himalayan pink salt 2 tsp o ayon sa panlasa

- Tez patta (Bay leaves) 2-3

-Sabut kali mirch (Black peppercorns) 1 tsp

-Darchini (Cinnamon stick) 1

-Laung ( Cloves) 7-8

-Dahi (Yogurt) whisked 1/3 Cup

-Sabut dhania (Coriander seeds) 1 & ½ tbs

-Zeera ( Cumin seeds) 1 at ½ tbs

-Hari elaichi (Green cardamom) 7-8

-Sabut kali mirch (Black peppercorns) 1 tsp

-Laung (Cloves) 5-6

-Pyaz (Sibuyas) pritong 1 Cup

-Hari mirch (Green chillies) 6-7

-Adrak (Ginger) julienne ¼ Cup

-Podina (Mint leaves) tinadtad na dakot

-Imli pulp (Tamarind pulp) 3 tbs (Tamarind 2 tbs babad sa ¼ Cup water)

-Dahi (Yogurt) whisked ¼ Cup

-Rice (Chawal) 750g (80% boiled with salt)

-Tubig ¼ Cup

-Cooking oil 3-4 tbs

-Pyaz (Sibuyas) pritong

Mga Direksyon: