Sooji Veg canjeelada

-Pyaz (Basal) ½ Koob
-Shimla mirch (Capsicum) ¼ Koob
-Gajar (Karootada) oo la diiray ½ Koob
-Lauki ( Dhalo dhalada ah oo la diiray 1 koob
-Adrak (Sinjibiisha) 1-inji
-Dahi (Yogurt) 1/3 koob
-Sooji (Semolina) 1 & ½ koob
-Zeera ( iniin kamiin ah) oo la dubay lana shiiday 1 tsp. basbaas) la shiiday 1 tsp
-Biyo 1 koob
-Hari mirch (basbas cagaaran) oo la jarjaray 1 qaado /p>
-Baking soda ½ tsp
-Salida karinta 2-3 qaado. 1-2 tsp hadii loo baahdo >
-In baaquli, ku dar caano fadhi, simolina, iniin khamuun, milix casaan ah, basbas cas oo la shiiday, biyo & si fiican u garaac, dabool oo ha ku nasato 10 daqiiqo.
-Ku dar dhammaan khudaarta, basbas cagaaran, sabiib cusub, baking soda & si fiican isku walaaq. Fiidiyowga la diyaariyey oo si siman u faafi, dabool oo ku kari dab yar ilaa dahab (6-8 daqiiqo), si taxadar leh u rog, haddii loo baahdo ku dar saliidda cuntada oo ku kari olol dhexdhexaad ah ilaa inta ay ka dhammaato (3-4 daqiiqo) (waxay ka dhigaysaa 4) & u adeeg!