Waxyaabaha ay ka kooban yihiin

> 2 qaado oo ah Chef Ange Base Seasoning -

2 tsp sharoobada maple

1 tsp khalka bariiska ama khalka khamriga cad

Dash saliid sisinta ah

1/2 tsp Black Magic oo laga soo qaatay Spiceology (ama xawaash kale oo madow)

1-2 xabo oo toon ah oo la jarjaray ama la jarjaray. < iniinyaha sisinta

Salmoonka jaakad leh ee sixirka madow ama xawaashyada kale ee madow, Kuug Ange xawaashka saldhigga ah iyo saliid saytuun ah. Meel dhig oo u daa salmon inuu yimaado heerkulka qolka 15-20 daqiiqo.

In baaquli yar, ku qas malab, maraqa soy, sharoobada maple, khal, saliid sisinta, toon iyo xawaash madow. Meel u dhig ka dib marka salmonku foornada galo Ku rid raakishka saddexaad ee hoose ee foornada. Dubo 10-12 daqiiqo ama ilaa borotiinnada cad cad ay bilaabaan inay ka soo baxaan dhinacyada salmon.

2-3 daqiiqo si aad u ogolaato in glaze uu yara yaraado dhaldhalaalka oo si fudud ugu dhufatay toosh jikada. Haddii aadan haysan toosh, shiil kor 1-2 daqiiqo on haddi aad jeceshahay maqaarka salmon