Palak - 2 farabadan Paneer- 300gm Suhana Palak Paneer Masala-1 Green Chiiii - 1 Saliid Khardal - 4 tbsp Jeera - 1 tsp Toonta - 15-20 xabo oo ah Onino - 2 Ginger - 2inch cusbo - dhadhanka basbaaska cas - 2 caanaha - 250 ml Ghee for tadka - 5 tbsp Qaar ka mid ah Masala oo dhan sinjibiil xajka toonta - 1 tbsp weyn