Palak Pakoda

- Caleemaha Palak - 1 farabadan
- Basal - 2 Nos
- Sanjabiil
- Chilli Cagaaran - 2 Nos
- Carom Seeds - 1 Tsp (iibso: https://amzn.to/2UpMGsy)
- milix - 1 Tsp (Iibso: https://amzn.to/2vg124l)
- Budada Turmeric - 1/2 Tsp ( iibso: https://amzn.to/2RC4fm4)
- Budada Chilli Cas - 1 Tsp (Iibso: https://amzn.to/3b4yHyg)
- Hing / Asafoetida -1/2 Tsp (Iibso: https://amzn.to/313n0Dm)
- Daqiiqda Bariiska - 1/4 koob ( iibso: https://amzn.to/3saLgFa) < /li>
- Besan / Daqiiq Gram - 1 koob (Iibso: https://amzn.to/45k4kza)
- Saliid Kulul - 2 Tbsp
- Biyo
- saliid p>.1. Ku qaad caleenta caleenta la jarjaray ee baaquli weyn.
2. Ku dar basasha la jarjaray, basbaaska cagaaran ee jar jartey, sinjibiil, iniin karom, milix, budada basbaaska cas, budada turmeric, hing/asafoetida, bur bariis, besan/garaam oo si fiican isku walaaq.
3. Saliid kulul ku dar isku dar ah oo si fiican isku walaaq.
4. Ku dar biyo isku darka pakora si tartiib tartiib ah una diyaari batter qaro weyn.
5. Ku shub saliid ku filan shiilan qoto dheer oo kali ah.
6. Si tartiib ah u daadi basbaaska qaybo yaryar oo shiil bakorada ilaa ay ka noqonayaan buni dahab ah oo dhinac walba ah.
7. Ku shiil pakoras olol hoose oo dhexdhexaad ah.
8. Marka la sameeyo, ka saar kaliga oo si tartiib ah u dul saar shukumaan warqad ah.
9. Taasi waa dhammaan, palak pakoras crispy iyo yummy ayaa diyaar u ah in loo adeego kulayl iyo wanagsan iyadoo dhinaca kalena ay jiraan qaar ka mid ah chai kulul. kafeega fiidkii. Waxaad u isticmaali kartaa caleenta isbinaajka cusub ee cuntadan oo ku diyaari pakoran daqiiqado gudahood. Tani aad ayay u dhadhamaysaa tanina waxay sidoo kale ka dhigaysaa cunto fudud xaflad weyn. Bilawga, kuwaas oo aan aqoon karinta waxay sidoo kale isku dayi karaan kan iyada oo aan wax dhib ah lahayn. Pakora-kan, sida pakorada kale ee lagu sameeyo besan, waxaanu ku darnay wax yar oo bur bariis ah baytarka si aanu u hubino in pakorasku ay noqdaan kuwo yar oo qallafsan oo fiican. Daawo muuqaalkan ilaa dhamaadka si aad u hesho hagitaan talaabo-tallaabo ah oo ku saabsan sida loo sameeyo cuntadan fudud ee peasy pakora, isku day oo ku raaxayso ketchup yaanyo, reexaanta chutney ama qumbaha caadiga ah.