2 koob (260 g) bur ujeedo leh
1 1/2 tsp budada dubista
1 1/3 koob (265 g) sonkor bunni khafiif ah (lagu daray)
1 1/2 tsp qorfe dhulka
2 koob (305 g) zucchini (daadi)
1/2 koob walnuts ama pecans (ikhtiyaar)
2 ukun oo waaweyn
1/2 koob (118 ml) saliidda cuntada
1/2 koob (118 ml) caano
1 1/2 tsp vanilj laga soosaaray
9 x 5 x2 digsi
Dubo at 350ºF / 176ºC 45 ilaa 50 daqiiqo ama ilaa cadayga ka soo baxayo nadiif ah