For Sheet Pan Sesame Tempeh @ 0:00

Pamupunga 1 kapu yemupunga muchena, wakaomaPamarinade: 2 garlic clove, 1 tbsp ginger, minced, 3 tbsp. tamari muto, 2 maspuni muto wemepu, 1 spuni sambal olek, 1 tbsp sesame mafuta, 1 tbsp yemupunga vhiniga, 1 tsp yemhodzi. Patireyi: 2 shallots, 14 oz tempeh, 1 spunipu yehupfu, 4 makapu broccoli. Zvechili mayo: 4 maspuni vegan mayonnaise, 1 tbsp yemukaka wechirimwa, isina kutapira, 1/2 tsp sambal olek. Yendiro: 1/2 cucumber, 2 mascallions.

ZveSheet Pan Fajitas @ 4:10

Pari pepani: 2 1/2 cup cauliflower, 1 red bell pepper, 1 green bell pepper, 1 yellow bell pepper, 1 yellow onion, 7 oz tofu, yakasimba, 1 tsp chili poda, 1 tsp kumini, pasi, 1/2 tsp coriander, pasi, 2 tsp paprika upfu, 1 tsp munyu, 2 tbsp mafuta omuorivhi. Zvemuto: 1/2 kapu yekokonati yoghurt, isina zvinotapira, 1 tbsp vegan mayonnaise, 1 teaspoon lime juice, 1/4 tsp munyu, 1/2 tsp hanyanisi poda. Zvekushongedza: 2 maspuni cilantro nyowani, 4 maspuni jalapeno zvimedu, 1 lime. Zvemupfuhwira: 8 corn tortillas.

ZveSheet Pan Harissa Veggies @ 5:30

Kune marinade: 1 1/2 tbsp harissa paste, 3 tsp mafuta omuorivhi, 1 tsp kumini, pasi, 1 tsp inosvuta paprika upfu, 1/2 tsp coriander, pasi, 1/2 tsp munyu, 1/4 tsp mhiripiri yakasviba, pasi. Pashizha pani: 1 aubergine, 1 1/2 lb mbatatisi, 1 x 15 oz inogona chickpeas. Zvekupfekedza: 6 maspuni tahini, unsweetened, 3 maspuni emuto weremoni, 1 1/2 tbsp yemepu sirasi. Zvekushongedza: 4 tsama nyowani arugula, 1/2 kapu ye cilantro nyowani.