Ingredients:

• 1 cup cauliflower florets
• 1 cup carrot, yakachekwa
• 1 cup green bell pepper, yakagurwa
• li>1 kapu yechibage chemwana, yakachekwa
• 1 kapu pizi
• 1 kapu mbatatisi, diced

Maitiro:

1. Sanganisa muriwo wese wakachekwa mundiro.

2. Pisa mafuta mupani, woisa muriwo wakavhenganiswa, wobva wakanya kwemaminetsi 5-7.

3. Wedzera munyu, tsvuku tsvuku, uye garam masala kumiriwo. Nyatsomutsa.

4. Vhara pani wobika nekupisa kwakaderera kwemaminitsi 15-20.

5.Ipai zvichipisa uye munakirwe!